| Quantity | Price | Save |
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| XXXXX | XXXXX | 0.00% |
| XXXXX | XXXXX | 3.77% |
| XXXXX | XXXXX | 9.43% |
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$0.00/Gm
Isomaltulose Powder is a disaccharide carbohydrate composed of glucose and fructose, linked by an α-1,6-glycosidic bond. It is derived from sucrose through enzymatic conversion and is known for its slow digestion and low glycemic index. Isomaltulose provides a sustained and steady release of energy, making it ideal for use in sports nutrition, functional foods, and dietary supplements. Its stability and mild sweetness also make it a suitable ingredient for beverages, confectioneries, and other health-focused formulations.
Isomaltulose Powder is a dietary sweetener derived from sucrose (table sugar) through enzymatic processing. It is a disaccharide made up of glucose and fructose, and is used as a sugar substitute due to its slower digestion and lower glycemic index.
Isomaltulose is chemically known as 6-O-α-D-Glucopyranosyl-D-fructofuranose. It is derived from the enzymatic rearrangement of sucrose.
Isomaltulose Powder is generally considered GMO-free as it is produced from sucrose through enzymatic processes. For specific non-GMO certification, check the product label or confirm with the manufacturer.
Yes, Isomaltulose Powder is free from Bovine Spongiform Encephalopathy (BSE) and Transmissible Spongiform Encephalopathies (TSE), as it is a plant-derived product and not derived from animal sources.
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