Since 2019

Introducing Cinaplus

For Metabolic Health

Cinaplus™ is made using green extraction technology which retains the bioactive actives that are useful for its effectiveness. We have offer various extract ratio products that is standardized to 4:1, 8:1, 20:1 and 25:1 with Polyphenol range from 5 up to 20%.

Clinical studies done on Cinnamon bark extract has shown promising results for the management of health Level of Blood sugar as well other metabolic parameter.

Traditional Uses

Cinnamon, known for centuries in traditional medicine, boasts a rich history. From ancient Egyptians using it for embalming to Chinese cultures valuing its warming properties, its use transcends mere flavoring. It was believed to aid digestion, soothe inflammation, and even boost immunity.

Incorporate Cinaplus™, the finest cinnamon powder from Green Jeeva, to enhance the excellence of your offerings.

Applications

Capsules
Effervescents
Powders
Stick Packs
Tablets
Beverages
Chews
Gummies

Dosage information

Cinnaplus 10: 1;

Suggested dose is 500mg twice daily.

Cinnaplus 20: 1;

Suggested dose is 250mg twice daily.

Cinnaplus 40: 1;

Suggested dose is 125mg twice daily.

The product work synergistically with many other ingredients

Benefits of Using Cinnamon for Your Products:

01

Helps to maintain healthy blood sugar level

02

Helps to maintain normal blood pressure

03

Help in maintaining Healthy Body weight

Why Choose Cinnamon

01

Contains six withanolides.

02

Supports memory and cognitive abilities in adults. 

03

Cultivated using sustainable supply chain practices.

04

Compliant with US, EU norms and global regulatory standards.

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Frequently Asked Questions

Yes, the Organic cassia cinnamon powder that we provide is gluten-free.

Cinaplus™ is a sought-after choice, often used independently or combined with other ingredients to amplify its benefits through synergistic effects.

Green Jeeva takes pride in producing premium-quality cinnamon powder, known as Cinaplus™, in our state-of-the-art facilities in India. As the proud patent holders of Cinaplus™, we ensure unparalleled quality and expertise. Reach out to us for further details.

Quality assurance is paramount at Green Jeeva. Each batch of Cinaplus™ undergoes meticulous testing in our in-house facility for heavy metals like lead, arsenic, cadmium, and mercury. With advanced 'IC'-MS' equipment, we guarantee precise detection, even in trace amounts.

Every batch of Cinaplus™ adheres to a strict lead limit of 0.5 ppm, exceeding industry standards. In contrast, many cinnamon powders on the market allow lead limits of 2 ppm or higher.

Cinaplus™ is free from GMOs and allergens, ensuring consumers a pure and safe choice.

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