Garcinia Extract Granular 60% Hca

SKU#: GJ2971

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Product Description

Product Type:

Raw Material/Extract
Product Category:
Product Sub Category:
Product Mix Category:
Package Type:

25.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Its an white to off white color powder with characteristic odor.

Botanical name for Garcinia is Garcinia cambogia. And common name are garcinia cambogia, garcinia, Malabar tamarind, brindle berry.

Garcinia is a small to medium-sized tree that grows in India and Southeast Asia. The fruit rind contains the chemical hydroxycitric acid (HCA).

The mesh size we provide is generally between 40-80 mesh.

We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.

In order to prevent and control biological hazards, we ensure that microbial parameters in our products comply with microbial limits as specified by the American Herbal Product Association (AHPA). We generally test total plate count (TPC), Yeast and mold, E Coli & Salmonella in our products.

Genetically modified organisms may pose significant and challenging risks to food safety. We do not accept turmeric powder from the farms and facilities where GMO crops are grown and processed.

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Biological source: Garcinia cambogia

Shelf Life: 61months

Plant part used: Fruit rinds

Country Of Origin: India

Items	Specification	Test Methods
Physical Analysis
Description	Powder	Organoleptic
Color	Pale brown	Organoleptic
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Mesh size	Passes through #40 mesh	USP<786>
Loss on drying	NMT 10.0% w/w	USP<731>
Total ash	NMT 10.0% w/w	USP<561>
Sieve Test (20 Mesh)	NLT 95%	USP<786>
40 Mesh	NLT 35%	USP<786>
80 Mesh	NMT 10%	USP<786>
Loose Bulk Density	0.30-0.50 g/ml	USP<616>
Tapped Bulk Density	0.40-0.70 g/ml	usp<616>
pH (1% w/v suspension)	7.0-12.0	usp<791>
Assay(HCA by HPLC)	NLT 60.0%	SAP/QC/13
Content of Calcium by titration	NLT 18.0%	SAP/QC/23
Total Heavy Metals	NMT 10 ppm	USP<231>
Lead	NMT 0.5 ppm	USP<232>
Arsenic	NMT 1 ppm	USP<232>
Mercury	NMT 0.5 ppm	USP<232>
Cadmium	NMT 0.5 ppm	USP<232>
Microbiology Test
Total Plate Count	NMT 5000 cfu/g	USP<61>
Yeast & Mold	NMT 100 cfu/g	USP<61>
E. Coli	Negative/g	USP<62>
Salmonella	Negative/10g	USP<62>
Staphylococcus aureus	Negative/g	USP<62>
Pseudomonas aeruginosa	Negative/g	USP<62>