Organic Goji Berry powder

SKU#: GJ6786
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Total : 25.00Kg x 1 = 25.00Kg

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Product Description

Botanical Name: Lycium barbarum
Plant Part Used: 
Fruit
Processing Method: Extraction

Also known as the wolfberry it belongs to the family Solanaceae. Gallic, protocatechuic, vanillic, chlorogenic, coumaric, caffeic, ferulic acid, and catechin and rutin are the major active components present in Goji berries. It is a good source of potent antioxidants like zeaxanthin. It is highly nutritious. It contains vitamin A, vitamin C, fiber, protein, zinc, and Iron. Intake of goji berry is good for liver, skin, immune system, and heart health
.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Organics
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Organic RM powders
  • Package Type:
    25.00Kg
Product Data

Main Producing Countries

China, Mongolia and United States

Product Use

Production & Sourcing

Goji berries, cultivated primarily in the Ningxia Hui Autonomous Region in China but also grown in other parts of Asia, Europe, and North America, thrive on Lycium barbarum and Lycium chinense plants, members of the nightshade family.

Production commences with planting goji shrubs in nutrient-rich soil, ensuring proper irrigation. These shrubs, growing up to 5 feet tall, bear small purple flowers that mature into vibrant red berries. Harvesting involves delicate handpicking to prevent bruising.

The versatile berries can be consumed fresh or dried. Drying methods, including sun-drying or low-heat techniques, preserve their nutritional content, creating nutritious dried goji berries.

Benefits

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 368
Amount/serving % Daily Value*
Total Fat 0.4g 0.00%
Saturated Fat 0g 0.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 298mg 12.42%
Total Carbohydrate 77g 25.67%
Dietary Fiber 13g 46.41%
Total Sugars 46g %
Includes 0g Added Sugars 0.00%
Protein 14g 28.00%
Vitamin D 0mcg 0.00%
Calcium 190mg 14.62%
Iron 6.8mg 33.33%
Potassium 0mg 0.00%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Yes, All the heavy metals contents are within limit and comply with CA Prop 65 and hence considered to be safe for human consumption.

No, we do not accept organic material having pesticide content. Our Products are tested in globally recognized third-party labs like Eurofins, SGS &TUV. The products are tested for pesticides as per the USDA 561 list of prohibited pesticides and European Union Minimum Residual limits (MRLs) on pesticides. When pesticides are found below the level of detection (LOD), we accept products as Organic in addition to relevant certifications.

The mesh size we provide is generally between 40-80 mesh.

It is the residue remaining after the incineration of the drug or plant part. Ash value represents the number of inorganic salts naturally occurring in the ingredient and adhering to it. It also includes inorganic matter, which helps to identify adulteration. Ash value greater than 10% is an indicator of the addition of inorganic metal salts in the product. So we provide an ash content of less than 10%.

The mesh size is an important factor when the product will be subjected to further processing like encapsulation, tablet making, etc. The end application of the product generally helps in determining which mesh size is suitable to buy. Preformulation studies will help in the selection of a particular mesh size.

No, E.coli, Staphylococcus & Salmonella are not present in this ingredient.

In order to prevent and control biological hazards, we ensure that microbial parameters in our products comply with microbial limits as specified by the American Herbal Product Association (AHPA). We generally test total plate count (TPC), Yeast and mold, E Coli, Staphylococcus & Salmonella in our products.

To maintain the organic integrity of the product, we do not accept Irradiated Organic Goji Berry powder.

Genetically modified organisms may pose significant and challenging risks to food safety. We do not accept Organic Goji Berry powder from the farms and facilities where GMO crops are grown and processed.
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Biological source: Lycium barbaruml
Shelf Life: 24months
Plant part used: Fruit Juice
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Orange Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size Passes through #80 mesh USP<786>
Loss on drying NMT 5.0% w/w USP<731>
Total ash NMT 5.0% w/w USP<561>
Pesticide residue Meet USP<561> Meet USP<561>
Identification Identical to R.S. sample USP 39
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 1,000 cfu/g USP<61>
Yeast & Mold NMT 100 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>

Common Name

Synonyms

Biological Source

Lycium barbarum

Family

Parts Used

fruit

Major components

Other constituents

Detail not available

Health categories

Description

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