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Total : 25.00Kg x 1 = 25.00Kg

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Product Description

  • Product Type:
    Raw Material/Extract
  • Product Category:
  • Product Sub Category:
  • Product Mix Category:
    Organic RM powders
  • Package Type:
Product Data

Main Producing Countries

Hungary, Mexico, Poland, Serbia, United Kingdom and United States

Product Use

Production & Sourcing

Blackberries are small, dark berries that grow on woody shrubs in the Rosaceae family. They are native to North America and can be found in various regions such as the Pacific Northwest, California, and the Great Lakes region. Today, blackberry production is widespread and can be found in many parts of the world including Europe, Asia, and South America. Blackberries are primarily produced through commercial farming. The plants are propagated from cuttings, with young plants being placed in rows in fields. The plants take about two years to start producing fruit and can live for up to 15 years.The berries are handpicked when they are fully ripe, usually between June and August. This makes them a seasonal fruit, with most production taking place during the summer months.

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

per serving 393
Amount/serving % Daily Value*
Total Fat 4.08g 6.15%
Saturated Fat 0.2g 0.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 8.3mg 0.33%
Total Carbohydrate 79.6g 26.33%
Dietary Fiber 9.3g 33.20%
Total Sugars 9.88g %
Includes 0g Added Sugars 0.00%
Protein 9.39g 18.00%
Vitamin D 0mcg 0.00%
Calcium 53mg 4.08%
Iron 2.6mg 11.11%
Potassium 213mg 4.53%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

The scientific name of Organic Blackberry Powder is Rubus fruticosus

The color of this powder is Fuchsia.

We can provide this product of different mesh size as per the client’s requirement. The approximate mesh size of this product is 80 mesh.

The moisture content in Organic Blackberry Powder is not more than 10% as more than the limit it may cause microbial contamination.

We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.

Consumption of E. coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E. coli or Salmonella.

Blackberries are rich in vitamins, minerals, fiber, and antioxidants. Organic Blackberry Powder retains many of these nutritional components, making it a nutritious addition to a balanced diet.

Blackberry, contain antioxidants such as anthocyanins, which contribute to their vibrant color.
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Biological source: Rubus Fruticosus L
Shelf Life: 24months
Plant part used: Fruit
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Violet Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size Passes through #80 mesh USP<786>
Loss on drying NMT 5.0% w/w USP<731>
Total ash NMT 5.0% w/w USP<561>
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 10,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>

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