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$0.00/Gm
Potency: 200 Billion CFU/g
Lactobacillus plantarum is a bacterial species of the Lactobacillus genus and is a gram-positive, rod-shaped, facultative anaerobic lactic acid bacterium. It is naturally found in fermented foods, dairy products, and the human gut. The bacteria is also available as a custom blend or culture concentrate with several excipients.
Serving Size: 100g
Amount/serving | % Daily Value* | |
Total Fat 0.90g | 0.00% | |
---|---|---|
Saturated Fat 0g | 0.00% | |
Trans Fat 0g | % | |
Cholesterol 0mg | 0.00% | |
Sodium 0mg | 0.00% | |
Total Carbohydrate 93.4g | 31.00% | |
Dietary Fiber 0g | 0.00% | |
Total Sugars 0g | % | |
Includes 0g Added Sugars | 0.00% | |
Protein 3.7g | 6.00% |
Vitamin D 0mcg | 0.00% | |
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Calcium 0mg | 0.00% | |
Iron 0mg | 0.00% | |
Potassium 0mg | 0.00% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Lactobacillus Plantarum Powder is a high-potency probiotic ingredient containing 200 billion CFU per gram of Lactobacillus plantarum. It is used in dietary supplements and functional food products to support gut health and balance the microbiome.
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Items | Specification | Test Methods |
---|---|---|
Physical Analysis | ||
Description | Yellow or light yellow colored powder with characteristic odor and taste | Organoleptic |
Loss on drying | NMT 5.0% | USP<731> |
Microbiology Test | ||
Total Yeast & Mold count | NMT 100 cfu/g | USP<2021> |
Staphylococci(coagulase positive) | Negative | USP<2022> |
Salmonella | Negative | USP<2022> |
Potency | ||
Lactobacillus plantarum Powder 200 Billion CFU/g | Not less than 200 B cfu/g | In house MethodQC/MOA/028 |
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