Lactobacillus plantarum Powder 200 Billion CFU/g
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          Lactobacillus plantarum Powder 200 Billion CFU/g

          SKU#: GJ17047
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          Product Description

          • Potency: 200 Billion CFU/g

          Lactobacillus plantarum is a bacterial species of the Lactobacillus genus and is a gram-positive, rod-shaped, facultative anaerobic lactic acid bacterium. It is naturally found in fermented foods, dairy products, and the human gut. The bacteria is also available as a custom blend or culture concentrate with several excipients.

          Nutrition Facts

          Serving Size: 100g

          Calories
          per serving 397
          Amount/serving % Daily Value*
          Total Fat 0.90g 0.00%
          Saturated Fat 0g 0.00%
          Trans Fat 0g %
          Cholesterol 0mg 0.00%
          Sodium 0mg 0.00%
          Total Carbohydrate 93.4g 31.00%
          Dietary Fiber 0g 0.00%
          Total Sugars 0g %
          Includes 0g Added Sugars 0.00%
          Protein 3.7g 6.00%
          Vitamin D 0mcg 0.00%
          Calcium 0mg 0.00%
          Iron 0mg 0.00%
          Potassium 0mg 0.00%

          * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

          Lactobacillus Plantarum Powder is a high-potency probiotic ingredient containing 200 billion CFU per gram of Lactobacillus plantarum. It is used in dietary supplements and functional food products to support gut health and balance the microbiome.

          Lactobacillus Plantarum Powder can be incorporated into various products, including dietary supplements, capsules, tablets, and functional foods.

          Lactobacillus plantarum is known for promoting a healthy gut microbiome and supporting digestive health. It helps maintain the balance of beneficial bacteria in the intestines, which can improve digestion and overall gut function.

          Yes, Lactobacillus Plantarum Powder is generally regarded as safe for most people. It is non-GMO and allergen-free

          To preserve its potency and effectiveness, store Lactobacillus Plantarum Powder in a cool, dry place, away from heat, humidity, and direct sunlight. Ensure the container is tightly sealed to protect the product from contamination and preserve its viability.

          200 Billion CFU/g refers to the concentration of Lactobacillus plantarum in the powder. It means that each gram of the powder contains 200 billion live bacteria (colony-forming units), ensuring a high concentration of probiotics for optimal effectiveness.

          Yes, Lactobacillus Plantarum Powder can be combined with other probiotic strains to create a broad-spectrum formula. However, it's important to ensure that the strains complement each other for maximum efficacy and balance.

          Lactobacillus Plantarum Powder is produced through a fermentation process where the Lactobacillus plantarum bacteria are cultured under controlled conditions. After fermentation, the bacteria are freeze-dried to preserve their viability, then processed into a fine powder for use in various products.

          The shelf life of Lactobacillus Plantarum Powder can vary depending on storage conditions and packaging. To ensure maximum potency, store it in a cool, dry place, and refer to the product's expiration date for the most accurate information.

          Yes, Lactobacillus Plantarum Powder is typically gluten-free
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          Shelf Life: 24 months
          Country Of Origin: China
          Items Specification Test Methods
          Physical Analysis
          Description Yellow or light yellow colored powder with characteristic odor and taste Organoleptic
          Loss on drying NMT 5.0% USP<731>
          Microbiology Test
          Total Yeast & Mold count NMT 100 cfu/g USP<2021>
          Staphylococci(coagulase positive) Negative USP<2022>
          Salmonella Negative USP<2022>
          Potency
          Lactobacillus plantarum Powder 200 Billion CFU/g Not less than 200 B cfu/g In house MethodQC/MOA/028

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