Bulk YSH Probiotic Blend Powder | YSH Probiotic Blend Supplier

YSH Probiotic Blend -RH403, 15B cfu/g

SKU#: GJ149

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Product Description

YSH Probiotic Blend -RH403, 15B CFU/G

Potency: 15 B CFU/G
Attributes: Non-dairy, Gluten-free, Soy-free, Corn-free, Allergen free, Non-GMO, Preservative Free, Vegan
Appearance: Off white to yellowish colored powder
Available: Powder
Shelf Life: Stable for 18 months at cold temperature with proper storage and handling. Refrigeration is recommended.

YSH Probiotic Blend is the combination of Lactobacilli (L. acidophilus HCT7, L. rhamnosus HCT70, L. casei C16, L. bulgaricus HC3,) & Bifidobacteria (Bifidobacterium longum SS9, B. infantis I207, B. breve I205). It is good for gut health.

Product Type:

Premix/Blend
Product Category:

Dietary Ingredients
Product Sub Category:

Probiotics
Product Mix Category:

Conventional Bulk Powder Blend
Package Type:

25.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Generally, the shelf life of the probiotics blend which we provide is not less than 18 months.

The physical appearance of YSH Probiotic Blend is off white to yellowish colored powder with occasional brown specks and characteristics odor.

The amount of water present in YSH Probiotic Blend -RH403which we provide is not more than 0.1.

Yes, if it packed and stored in proper condition then it will remain stable across its shelf life.

Consumption of E. coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E. coli or Salmonella.

Fructooligosaccharides are a form of water-soluble carbohydrate. The FOS content present in YSH Probiotic Blend -RH403 is not less than 50 mg/g.

YSH Probiotic Blend is the combination of Lactobacilli (L. acidophilus HCT7, L. rhamnosus HCT70, L. casei C16, L. bulgaricus HC3,) & Bifidobacteria (Bifidobacterium longum SS9, B. infantis I207, B. breve I205).

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Country Of Origin: India

Shelf Life:

18months

Test	Specification	Test Methods
Description	Off white to yellowish colored powder with occasional brown specks and characteristics odor.	Organoleptic
Identification	Gram positive rod shaped bacteria.	Microscopic
Free Water(Aw)	Not more than 0.1	In house Method QC/MOA/028 (ISO/DIS 18787)
Streptococcus thermophilus DY205	NMT 1.0 cfu/g	In house MethodQC/MOA/076
Content of FOS	NLT 50 mg/g	In house MethodQC/MOA/028
Total Lactobacilli (L. acidophilus HCT7, L. rhamnosus HCT70, L. casei C16, L. bulgaricus HC3, L. pla	NLT 12.25 cfu/g	In house MethodQC/MOA/028
Total Bifidobacteria (Bifidobacterium longum SS9, B. infantis I207, B. breve I205)	NLT 2.0 B cfu/g	In house MethodQC/MOA/028
Content of (Total Viable Count)
YSH Probiotic Blend -RH403, 15B cfu/g,	NLT 15 B cfu/g	In house Method QC/MOA/028
Microbial Limit Test
Total Plate count	Not more than 10,000 cfu/g	USP<2021>
Total Yeast & Mold count	Not more than 100 cfu/g	USP<2021>
E. Coli	Absent/g	USP<62>
Staphylococci(coagulase positive)	Not more than 10 cfu/g	USP<62>
Salmonella spp.	Absent/g	USP<62>
Listeria monocytogenes	Absent/g	ISO11290-2:2017
Enterococcus	Absent/g	FC11 Appendix XV