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Botanical Name: Valeriana officinalis
Plant Part Used: Root
Processing Method: Extraction
Valerian Extract Powder (0.8% Valerenic Acid, HPLC) is derived from the root of Valeriana officinalis, a member of the Valerianaceae family. This extract is standardized to contain 0.8% valerenic acid, a bioactive compound known for its distinct properties. Valerian Extract Powder is also rich in antioxidants and other bioactive compounds. It is commonly used in various products, contributing a mild, earthy flavor while adding a nutritional profile beneficial for general wellness.
| Product Category: | Conventional |
| Product Sub Category: | Herbs-Spices-Seasonings |
| Product Mix Category: | Conventional Extract Powders |
| Main Producing Countries | France, India, China and United States |