Turmeric root extract powder 4:1

Turmeric root extract powder 4:1

SKU#: GJ10354
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Product Description

Botanical Name: Curcuma longa
Plant Part Used: Roots
Processing Method: Extraction

Curcuma longa is commonly known as Turmeric. It belongs to the family Zingiberaceae. Its root is used in spice. It found in yellow-orange color powder. It is widely used in food for its flavor and yellow color. The major active components in turmeric are curcumin, demethoxycurcumin, and bisdemethoxycurcumin. Curcumin is responsible for the yellow color of turmeric. It is widely used by the food and cosmetic industries. It has many health benefits. It has antioxidant and anti-inflammatory properties. It may useful in improving skin health.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Herbal Ingredients
  • Product Sub Category:
  • Product Mix Category:
    Conventional Extract Powders
  • Package Type:
    25.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 358
Amount/serving % Daily Value*
Total Fat 3.3g 4.62%
Saturated Fat 1.8g 5.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 28mg 1.17%
Total Carbohydrate 72g 24.00%
Dietary Fiber 23g 82.11%
Total Sugars 3.2g %
Includes 0g Added Sugars 0.00%
Protein 10.1g 20.00%
Vitamin D 0mcg 0.00%
Calcium 172mg 13.23%
Iron 55mg 305.56%
Potassium 2080mg 44.26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Suitable Mesh size can be determined based on its end application. We can provide Turmeric root extract Powder with various mesh sizes and here it is Passes through #60 mesh.

 

TLC is used as an identification method for this product.

To maintain food safety and prevent any contamination. The Turmeric root Extract Powder that we provide is sterilized by a high-temperature sterilization method.

We provide Cantaloupe Powder, FD with a moisture content of NMT 5%. The moisture content of the product facilitates the growth of microorganisms in the product, which in turn increases the risk of biological hazards. Moisture content NMT 5% in our product ensures better control of microbial growth and, in turn, increased shelf life.

The pH content of Turmeric root extract 4:1 which we provide is between 5 – 7.

This product is packed in a well closed container and needs to be stored away from heat, moisture, & dust.

This is a yellow color fine powder with characteristic odor and taste.

Yes, we can provide Organic Turmeric root extract powder 4:1 on client’s requirement and we can provide USDA NOP for Organic Turmeric root extract powder.
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Biological source: Curcuma longa
Shelf Life: 24months
Plant part used: Roots
Country Of Origin: India
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Light yellow-orange Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size Passes through #60 mesh USP<786>
Loss on drying NMT 5.0% w/w USP<731>
Total ash NMT 5.0% w/w USP<561>
Assay on Dried Basis (Total Curcuminoids Content (CC) NLT 6% HPLC
Residual Solvent (Ethyl acetate) NMT 5000 ppm USP <467>
Tapped Bulk Density 0.4 to 0.85 g/ml USP<616>
Bulk Density 0.3 to 0.5 g/ml USP<616>
Solubility Insoluble in water IP
Acid insoluble Ash NMT 2% lSl797:2017
Extraction Ratio 4:1 USP
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 100,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>

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