Botanical Name: Linum usitatissimum
Plant Part Used: Sprout Seed
Processing Method: Drying, Grinding
also commonly known as flax or linseed that belongs to the family Linaceae. It is Asia, Egypt, Algeria, Spain, Greece, Italy. The major active components of flaxseed are linolenic acid, linoleic acid, lignans, cyclic peptides, polysaccharides, alkaloids, cyanogenic glycosides, Ferulic acid, Lignans, p-Coumaric acid. It has a good nutritional value. These seeds are a good source of fiber, and protein, vitamins, and minerals like Thiamine, Vitamin C, Phosphorus, Magnesium, Molybdenum, Copper. Intake of these seeds is good for the heart and gut health.
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
The nutrients present in Flaxseed Sprout are glucose, fructose, nitrogen, calcium, phosphorous, zinc, copper, palmitic, oleic acid, alpha-linolenic fatty acids acid, protein, omega-3 fatty acids, and dietary fiber, lignans.
|Mesh size||Passes through #30 mesh||USP<786>|
|Loss on drying||NMT 6.0% w/w||USP<731>|
|Solubility||soluble in water||As per USP|
|Total Heavy Metals||NMT 10 ppm||USP<231>|
|Lead||NMT 0.5 ppm||USP<232>|
|Arsenic||NMT 1 ppm||USP<232>|
|Mercury||NMT 0.5 ppm||USP<232>|
|Cadmium||NMT 0.5 ppm||USP<232>|
|Total Plate Count||NMT 100,000 cfu/g||USP<61>|
|Yeast & Mold||NMT 1000 cfu/g||USP<61>|
|Coliforms||NMT 20 cfu/g||USP < 62 >|
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