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$0.00/Gm
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Spirulina powder
Main Producing Countries |
China, India, Mexico, Taiwan, Thailand and United States
|
Product Use |
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
Amount/serving | % Daily Value* | |
Total Fat 7.72g | 10.77% | |
---|---|---|
Saturated Fat 0.6g | 0.00% | |
Trans Fat 0g | % | |
Cholesterol 0mg | 0.00% | |
Sodium 1048mg | 43.67% | |
Total Carbohydrate 24g | 8.00% | |
Dietary Fiber 3.6g | 12.85% | |
Total Sugars 3.1g | % | |
Includes 0g Added Sugars | 0.00% | |
Protein 62g | 124.00% |
Vitamin D 0mcg | 0.00% | |
---|---|---|
Calcium 150mg | 11.54% | |
Iron 28.6mg | 155.56% | |
Potassium 1363mg | 29.00% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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Items | Specification | Test Methods |
---|---|---|
Physical Analysis | ||
Description | Powder | Organoleptic |
Color | Dark Green | Organoleptic |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Mesh size | NLT 100% Passes through #80 mesh | USP<786> |
Loss on drying | NMT 10.0% w/w | USP<731> |
Total ash | NMT 10.0% w/w | USP<561> |
Calcium | NLT 123 mg/100g | USP |
Protein | NLT 60% | Kjeldahl method |
Crude Phycocyanin | 12-19% | UV Spectrophotometry |
Carotenoid | 4.0 - 5.5 mg/g | USP |
Chlorophyll | 11-14 mg/g | UV Spectrophotometry |
Iron | NLT 45 mg/100g | USP |
Identification | Complied to Standard | TLC |
Total Heavy Metals | NMT 10 ppm | USP<231> |
Lead | NMT 0.5 ppm | USP<232> |
Arsenic | NMT 1 ppm | USP<232> |
Mercury | NMT 0.5 ppm | USP<232> |
Cadmium | NMT 0.5 ppm | USP<232> |
Microbiology Test | ||
Total Plate Count | NMT 100,000 cfu/g | USP<61> |
Yeast & Mold | NMT 1000 cfu/g | USP<61> |
E. Coli | Negative | USP<62> |
Salmonella | Negative | USP<62> |
Staphylococcus | Negative | USP<62> |
Coliform | NMT 10 cfu/g | USP<62> |
Synonyms
Biological Source
Arthrospira platensis
Parts Used
Whole Plant
Major components Other constituentsDetail not available
Health categoriesDescription