Slippery Elm Bark Powder
Slippery Elm Bark Powder
Slippery Elm Bark Powder

Slippery Elm Bark Powder

SKU#: GJ6174
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Total : 25.00Kg x 1 = 25.00Kg

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Product Description

Botanical Name: Ulmus rubra
Plant Part Used: Bark
Processing Method: Drying, Grinding

Commonly known as Red elm, Gray elm, Soft elm, Moose elm, and Indian elm, this tree is a member of the Ulmaceae family. It finds its origins in Eastern North America. A distinguishing feature of the Slippery elm's bark is its mucilage content, which gives it a gel-like consistency. This bark also contains compounds such as Tannins, Calcium Oxalate, Phytosterols, Flavonoids, Salicylic Acid, Capric Acid, and Caprylic Acid. Moreover, it's a source of various nutrients, including vitamins C and B, as well as minerals like calcium, manganese, iron, magnesium, phosphorus, and potassium. Notably, the bark is also enriched with antioxidants like beta-carotene.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Conventional
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Conventional RM powders
  • Package Type:
    25.00Kg
Product Data

Main Producing Countries

Canada and United States

Product Use

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 343
Amount/serving % Daily Value*
Total Fat 2.1g 3.08%
Saturated Fat 0.4g 0.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 0mg 0.00%
Total Carbohydrate 76.4g 25.33%
Dietary Fiber 50.9g 181.71%
Total Sugars 4.1g %
Includes 0g Added Sugars 0.00%
Protein 4.5g 8.00%
Vitamin D 0mcg 0.00%
Calcium 0mg 0.00%
Iron 0mg 0.00%
Potassium 0mg 0.00%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Slippery elm is composed of flavonoids, tannins, phytosterols, uronic acid, pentose, hexose, salicyclic acid, capric acid, methylpentose etc.

The botanical name of Slippery Elm Bark Powder is Ulmus rubra.

Yes, the Slippery elm bark powder that we provide complies with CA prop 65.

We generally provide raw materials that you can use to make tea, depending upon end use.

It contains a soluble fiber known as mucilage, which has soothing properties. It has antioxidant properties as well.

Slippery elm contains a soluble fiber called mucilage, which when mixed with water becomes a slick gel as mucilage traps the water.

No, the product which we provide is free of all US FDA declared allergen. Hence, it is allergen free.

Though found in many parts of the world, slippery elm is native to North America, ranging from eastern and western Texas. The product we provide is of Chinese Origin.

The name Slippery elm signifies that when the inner bark is mixed with water or chewed it gives a slippery feeling.

No, our nutritional facts label is prepared as per US FDA 2016, which does not include vitamin B and C content.
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Biological source: Ulmus rubra
Shelf Life: 24months
Plant part used: Bark
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Light Brown color Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size 90% Passes through #60 mesh USP<786>
Loss on drying NMT 10.0% w/w USP<731>
Total ash NMT 10.0% w/w USP<561>
Assay 100.00% TLC
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 5000 cfu/g USP<61>
Yeast & Mold NMT 500 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>
Coliforms Absent USP<62>

Common Name

Synonyms

Biological Source

Ulmus rubra

Family

Parts Used

Major components

Other constituents

Detail not available

Health categories

Description

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