Sheep Sorrel leaves Powder

Sheep Sorrel leaves Powder

SKU#: GJ6175
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Product Description

Botanical Name: Rumex acetosa
Plant Part Used:  Leaves
Processing Method: Drying, Grinding

Also known as red sorrel, sheep's sorrel, field sorrel, and sour weed that belongs to the family Polygonaceae. Flavonoids, phytosterol, phenol, tannins, isovitexin, vitexin are the major bioactive components of this plant. It also contains oxalic acid, malic acid, tannic acid, and tartaric acids. This plant has a good nutritional value as it contains vitamin B complex, C, D, E, K, and P, and minerals like calcium, iron, magnesium, sulfur, sodium, manganese, zinc, and silicon. Intake of this herb is good for the digestive system, renal systems. 

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Organics
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Organic RM powders
  • Package Type:
    25.00Kg
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Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

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Biological source: Rumex acetosa L.
Shelf Life: 24months
Plant part used: Leaf
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Yellow Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size 98% Passes through #60 mesh USP<786>
Loss on drying NMT 10.0% w/w USP<731>
Total ash NMT 10.0% w/w USP<561>
Bulk Density 45-65g/100ml USP<616>
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 100,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>

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