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Plantain leaf powder
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          Plantain leaf powder

          SKU#: GJ6920
          Quantity Price Save
          XXXXX XXXXX 0.00%
          XXXXX XXXXX 5.00%
          XXXXX XXXXX 8.00%
          Allergen-Free Halal Kosher Certified Non-GMO Vegan Vegeterian
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          $0.00/Gm

          Product Description

          Botanical Name: Plantago major
          Plant Part Used: Leaf
          Processing Method: drying, grinding

          Plantain Leaf Powder is derived from the dried leaves of the Plantago major plant, which belongs to the Plantaginaceae family. The leaves are rich in bioactive compounds such as flavonoids, mucilage, and aucubin. Commonly used in herbal preparations, it adds versatility to formulations while providing a mild, earthy flavor. It is often incorporated into traditional remedies, cosmetics, and health supplements, valued for its soothing and rejuvenating qualities in various applications.

          Nutrition Facts

          Serving Size: 100g

          Calories
          per serving 395
          Amount/serving % Daily Value*
          Total Fat 0.9g 0.00%
          Saturated Fat 0g 0.00%
          Trans Fat 0g %
          Cholesterol 0mg 0.00%
          Sodium 12mg 0.50%
          Total Carbohydrate 92.7g 30.67%
          Dietary Fiber 5.1g 18.21%
          Total Sugars 17.5g %
          Includes 0g Added Sugars 0.00%
          Protein 4.1g 8.00%
          Vitamin D 0mcg 0.00%
          Calcium 11.2mg 0.85%
          Iron 1.5mg 5.56%
          Potassium 1461mg 31.09%

          * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

          Plantain Leaf Powder is derived from the leaves of the Plantago major plant. Known for its medicinal properties, this powder is rich in antioxidants, vitamins, and minerals.

          Plantain Leaf Powder is rich in essential nutrients such as: Vitamins (A, C, K) Minerals (Magnesium, Calcium, Iron) Antioxidants (Flavonoids, Tannins) Fiber, which supports digestion and gut health.

          Yes, Plantain Leaf Powder is 100% plant-based and suitable for both vegan and vegetarian diets.

          The moisture content of Plantain Leaf Powder is typically maintained at ? 10% to ensure optimal stability and prevent microbial growth.

          When stored in a cool, dry place, Plantain Leaf Powder has a shelf life of up to 24 months. Proper storage in an airtight container will help maintain its freshness and potency.

          Plantain Leaf Powder is generally certified organic, but it’s important to verify specific product certifications such as USDA Organic or GMO-free status before purchase.

          Yes, Plantain Leaf Powder is typically GMO-free, ensuring it is produced without genetically modified organisms.

          Yes, Plantain Leaf Powder is gluten-free, making it suitable for individuals with gluten sensitivities or those following a gluten-free diet.

          Plantain Leaf Powder can be added to smoothies, herbal teas, capsules, or even used topically in face masks or as part of skincare routines for its soothing properties.

          Plantain Leaf Powder is generally free from common allergens such as dairy, soy, nuts, and gluten.

          Store Plantain Leaf Powder in a cool, dry place, away from direct sunlight and moisture. Keep it in an airtight container to preserve its freshness and prevent clumping.

          Plantain Leaf Powder is available in various packaging sizes, including bulk bags and smaller retail sizes, depending on customer needs and minimum order quantities (MOQ).

          No, Plantain Leaf Powder is free from artificial additives, preservatives, and other chemical ingredients. It is a pure, natural product.
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          Biological source: Plantago major
          Shelf Life: 36 months
          Plant part used: Leaf
          Country Of Origin: Albania
          Items Specification Test Methods
          Physical Analysis
          Description Powder Organoleptic
          Color Brownish green Organoleptic
          Odor Characteristic Organoleptic
          Taste Saline, slightly bitter and acrid Organoleptic
          Microbiology Test
          Total Plate count NMT 10,000,000 cfu/g USP<2021>
          Yeast & Mold NMT 20,000 cfu/g USP<2021>
          E. coli NMT 10 cfu/g USP<2022>
          Salmonella Negative USP<2022>
          Coliforms NMT 1000 cfu/g USP<2021>

          Tell Us Your Requirement

          Total : 20.00Kg x 1 = 20.00Kg

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