Botanical Name: Curcuma longa
Plant Part Used: Root
Processing Method: Extraction
Turmeric extract is found in orangish-yellow and chromatic powder. Besides, getting used in Asian, kitchens for seasoning. It's varied health advantages. It contains a bioactive constituent known as curcumin that contains powerful antioxidants. It conjointly imparts a stunning chromatic color to cosmetics and foods. Turmeric has been in use for thousands of years in Ayurveda and ancient Chinese medicines.
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Serving Size: 100g
|Amount/serving||% Daily Value*|
|Total Fat 3.5g||4.62%|
|Saturated Fat 1.8g||5.00%|
|Trans Fat 0g||%|
|Total Carbohydrate 70g||23.33%|
|Dietary Fiber 15g||53.55%|
|Total Sugars 3.2g||%|
|Includes 0g Added Sugars||0.00%|
|Vitamin D 0mcg||0.00%|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: