Organic Pumpkin Seed Extract Powder Supplier

Organic Pumpkin Seed Extract Powder 60% Protein

SKU#: GJ8713

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Product Type:

Raw Material/Extract
Product Category:

Organics
Product Sub Category:

Herbs-Spices-Seasonings
Product Mix Category:

Organic RM powders
Package Type:

20.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

The botanical name of this product is Cucurbita pepo.

It is a greenish color powder.

Yes, this product is BSE/TSE free. Transmissible Spongiform Encephalopathies (TSE) and Bovine Spongiform Encephalopathy (BSE) are diseases source of which are animals. We take into account animal related source of the product to completely eliminate contamination risks.

The mesh size is an important factor when the products will be subjected to further processing like encapsulation, table marketing etc. The end application of the product generally helps in determining which mesh size is suitable to buy. Preformulation studies will help in the selection of mesh size.

Organic Pumpkin Seed Extract Powder 60% Protein, which we provide allergen-free and also free from any gluten substances.

No, we do not accept organic material having pesticide content. Our Products are tested in globally recognized third-party labs like Eurofins, SGS &TUV. The products are tested for the presence of pesticides as per the USDA 561 list of prohibited pesticides and European Union Minimum Residual limits (MRLs) on pesticides. When pesticides are found below the level of detection (LOD) we accept products as Organic in addition to relevant certifications.

Pumpkin seeds are rich in protein, dietary fiber, niacin, iron, zinc, manganese, magnesium and phosphorous. These are also moderate source of riboflavin, folate, panthothenic acid, sodium and potassium. Major fatty acids in Pumpkin seeds are linoleic acid and oleic acid, with palmitic acid and stearic acid in lesser amounts.

In Pumpkin seeds the protein content is not less than 70% and fat content is not more than 10%.

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Biological source: Cucurbita pepo

Shelf Life: 24months

Plant part used: Seed

Country Of Origin: China

Items	Specification	Test Methods
Physical Analysis
Description	Powder	Organoleptic
Color	Bottle Green	Organoleptic
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Mesh size	NLT 95% passes through #300 mesh	USP<786>
Loss on drying	NMT 5.0% w/w	USP<731>
Total ash	NMT 5.0% w/w	USP<561>
Pesticide residue	Not detected	Meet USP<561>
Ochratoxin A,ppb	NMT 5 ppb	USP
Cyanuric acid,mg/kg	NMT 0.5 mg/kg	USP
Melamine,mg/kg	NMT 0.1 mg/kg	USP
Bulk density (Non-vibration),g/cm3	0.30-0.40 g/cm3	USP
pH value 10%	5.5-7.5	USP
Dietary fiber (dry basis),g/100g	NMT 7.0%	USP
Fat (dry basis),g/100g	NMT 10.0%	USP
Protein (dry basis),g/100g	NLT 70.0%	USP
AflatoxinB1+B2+G1+G2, ppb	NMT 4 ppb	USP
Gluten allergen,ppm	NMT 20 ppm	USP
Soy allergen,ppm	NMT 20 ppm	USP
Total Heavy Metals	NMT 10 ppm	USP<231>
Lead	NMT 0.5 ppm	USP<232>
Arsenic	NMT 1 ppm	USP<232>
Mercury	NMT 0.5 ppm	USP<232>
Cadmium	NMT 0.5 ppm	USP<232>
Microbiology Test
Total Plate Count	NMT 100,000 cfu/g	USP<61>
Yeast & Mold	NMT 1000 cfu/g	USP<61>
E. Coli	Absent	USP<62>
Salmonella	Absent	USP<62>