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$0.00/Gm
Botanical Name: Platycodon grandiflorus
Plant Part Used: Root
Processing Method: Extraction
Also known as the Balloon flower that belongs to the family Campanulaceae. It is native to East Asia. The major active components of this root are saponins, flavonoids, phenolic acids, apigenin, luteolin, and linoleic acid. It is very nutritious that contains a good amount of carbs, fat, protein, fiber, linoleic acid, and cholesterol. It is a good source of antioxidants that neutralize harmful free radicals. Intake of this root is good for the respiratory tract, immune system, stomach, heart, and liver health.
Main Producing Countries |
China and Japan
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Product Use |
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Platycodon root belongs to the family of Campanulaceae & it is harvested in the winter season.
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Items | Specification | Test Methods |
---|---|---|
Physical Analysis | ||
Description | Powder | Organoleptic |
Color | Brown yellow | Organoleptic |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Mesh size | 100% passes through #80 mesh | USP<786> |
Loss on drying | NMT 10.0% w/w | USP<731> |
Total ash | NMT 10.0% w/w | USP<561> |
Assay | 4:1 | TLC |
Total Heavy Metals | NMT 10 ppm | USP<231> |
Lead | NMT 0.5 ppm | USP<232> |
Arsenic | NMT 1 ppm | USP<232> |
Mercury | NMT 0.5 ppm | USP<232> |
Cadmium | NMT 0.5 ppm | USP<232> |
Chromium | NMT 2ppm | USP<232> |
Microbiology Test | ||
Total Plate Count | NMT 10,000 cfu/g | USP<61> |
Yeast & Mold | NMT 1000 cfu/g | USP<61> |
E. Coli | Negative/10 g | USP<62> |
Salmonella | Negative/10 g | USP<62> |
Synonyms
Biological Source
Platycodon grandiflorus
Parts Used
Root
Major components Other constituentsDetail not available
Health categoriesDescription