Organic Matcha Powder

SKU#: GJ7668

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Product Description

Organic Matcha Powder

Botanical Name: Camellia sinensis
Plant Part Used: Whole
Processing Method: Drying, grinding

Also Known as a tea plant, tea shrub, which belongs to the family of Theaceae. Matcha is native to East Asia and southeast Asia. Matcha contains many bioactive compounds like kaempferol, myricetin, quercetin, epigallocatechin, gallate, gallocatechin, gallate, catechin, epicatechin, epigallocatechin, theogaline, chlorogenic acid, gallic acid, coumaric acid, caffeic acid, theophylline, theobromine, caffeine, amino acids, theanine linolenic acids, vitamins (A, C, E, K , B), carotenoids, chlorophylls, minerals like phosphorus, potassium, titanium, manganese, nickel, copper, aluminum, silver and bromine. It’s a good source of antioxidant and reduces stress.

Product Type:

Raw Material/Extract
Product Category:

Organics
Product Sub Category:

Herbs-Spices-Seasonings
Product Mix Category:

Organic RM powders
Package Type:

25.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Amount/serving		% Daily Value*
Total Fat 3.3g		4.62%
	Saturated Fat 0g	0.00%
	Trans Fat 0g	%
Cholesterol 0mg		0.00%
Sodium 6mg		0.25%
Total Carbohydrate 38.5g		12.67%
	Dietary Fiber 30g	107.10%
	Total Sugars 0g	%
	Includes 0g Added Sugars	0.00%
Protein 30.6g		60.00%

Vitamin D 0mcg		0.00%
Calcium 420mg		32.31%
Iron 17mg		94.44%
Potassium 2700mg		57.45%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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Biological source: Camellia sinensis

Shelf Life: 36months

Plant part used: Leaf

Country Of Origin: China

Items	Specification	Test Methods
Physical Analysis
Description	Powder	Organoleptic
Color	Bottle Green	Organoleptic
Odor	Characteristic	Organoleptic
Taste	Simple, Smooth, Elegant Tea Flavor	Organoleptic
Mesh size	Passes through #1000 mesh	USP<786>
Loss on drying	NMT 10.0% w/w	USP<731>
Total ash	NMT 10.0% w/w	USP<561>
Protein	27.5g/100g	USP
Free Amino Acids	6.4g/100g	USP
Caffeine	2.7g/100g	USP
Tea Polyphenol	15g/100g	USP
Impurity	Not Detected	USP
Dietary Fiber	36.2g/100g	USP
Total Heavy Metals	NMT 10 ppm	USP<231>
Lead	NMT 0.5 ppm	USP<232>
Arsenic	NMT 1 ppm	USP<232>
Mercury	NMT 0.5 ppm	USP<232>
Cadmium	NMT 0.5 ppm	USP<232>
Copper	NMT 10ppm	USP<232>
Microbiology Test
Total Plate Count	NMT 100,000 cfu/g	USP<61>
Yeast & Mold	NMT 1000 cfu/g	USP<61>
E. Coli	Absent	USP<62>
Salmonella	Absent	USP<62>
Coliforms	NMT 100 cfu/g	USP<62>