Botanical Name: Lepidium meyenii
Plant Part Used: Root
Processing Method: Gelatinization
Gelatinized maca maximizes potent nutrient absorption and is easily concentrated and digestible. It is a superfood that is believed to support hormonal functions. Upon mixing with drinks and foods, it can be a potent source of iron, calcium, selenium, magnesium, amino acids, etc. Many believe it to be useful for boosting energy and combating weakness.
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
|Amount/serving||% Daily Value*|
|Total Fat 4.1g||6.15%|
|Saturated Fat 0g||0.00%|
|Trans Fat 0g||%|
|Total Carbohydrate 78.9g||26.00%|
|Dietary Fiber 8.6g||30.70%|
|Total Sugars 0g||%|
|Includes 0g Added Sugars||0.00%|
|Vitamin D 0mcg||0.00%|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: