Organic kale powder
Organic kale powder

Organic kale powder

SKU#: GJ233
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Product Description

Botanical Name: Brassica oleracea var. sabellica
Plant Part Used: Leaves
Processing Method: Drying, Grinding

Belonging to the family of CruciferaeKale is also called leaf cabbageIt is a leafy, cruciferous vegetableoffering a range of health benefits. It is found in green and purple colour leaves. It is rich in beta-carotene, Vitamin K, Vitamin C, Vitamin B6, Manganese, Calcium, Copper, Potassium, and Magnesium. It is rich in antioxidants like quercetin and kaempferolzeaxanthin, and lutein. It is widely used in food industries and can be eaten raw or roasted. It is very good for the heart and has many health benefits. 

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Organics
  • Product Sub Category:
    Herbal
  • Product Mix Category:
    Organic RM powders
  • Package Type:
    25.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

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Organic kale powder is found in different parts of the world, but we provide a Chinese origin.

The botanical name of Organic kale powder is Brassica oleracea var. acephala.

A member of the Brassica family of vegetables, raw kale is loaded with antioxidants like beta-carotene, vitamin C, quercetin, and kaempferol. It is also a top source of many other nutrients and phytochemicals, including chlorophyll, glucosinolates, precursors to isothiocyanates, and vitamin K.

Suitable Mesh size can be determined based on its end application. We can provide Organic kale powder with various mesh sizes ranging from 40-80 mesh.

Microbial parameters are very important to qualify any herbal product. In order to prevent and control biological hazards, we ensure that the microbial parameters in our products comply with microbial limits as specified by the American Herbal Product Association (AHPA). We generally test total plate count (TPC), Yeast and mold, E Coli & Salmonella in our products.

Genetically modified organisms can be a threat to food safety. We do not accept Organic kale powder from the facilities where GMOs are manufactured, processed, or produced.

Yes, All the heavy metals contents are within limit and comply with the CA Prop 65, and hence considered to be safe for human consumption.

The range is NMT 5% to 10%.

Organic kale powder is a green color powder with a characteristic odor and taste.
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