Organic Green Sea Lettuce Powder

SKU#: GJ10595
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Product Description

Botanical Name: Ulva lactuca                                                                                                   
Plant Part Used: Leaf
Processing Method: Drying, grinding

Also known as Ulva, Green algae, and green nori, which belongs to the family of Ulvaceae. Sea Lettuce is distributed in the coastal area of ocean. Sea Lettuce contains many phytochemical constituents like polysaccharides compounds like xyloglucan, glucuronan, sulfated heteropolymer, L-rhamnose, D-glucuronic acid, D-glucose, D-xylose, L-iduronic acid, aldobiouronic acids, Beta-D-glucuronic acid, phenolic compounds, terpenoids, nitrogen derivatives and mycosporine-like amino acids. Green lettuce contains good source of minerals like vitamin A, K. Intake of the Green Sea Lettuce is good for eye and bone.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Organics
  • Product Sub Category:
    Herb-Spices-Seasonings
  • Product Mix Category:
    Organic RM powders
  • Package Type:
    25.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

The biological source of Green Sea Lettuce is Ulva lactuca.

Yes, Organic Green Sea Lettuce leaves are edible.

Green Sea Lettuce is also known as Ulva lactuca U. fenestrate, seaweed, Ulva.

Generally, we can provide Organic Green Sea Lettuce powder from different countries. But the country of origin of this product is China.

The nutrients present in Green Sea Lettuce are iron, sodium, potassium, magnesium, iodine, aluminum, manganese, nickel, and it also contain Vitamin A, Vitamin B1, Vitamin C, calcium, soluble nitrogen, phosphorous, and numerous trace elements.

We provide Organic Green Sea Lettuce Powder with a moisture content of NMT 5%. The moisture content of the product facilitates the growth of microorganisms in the product, which in turn increases the risk of biological hazards. Moisture content NMT 5% in our product ensures better control of microbial growth and, in turn, increased shelf life.

The identification used in Organic Green Sea Lettuce Powder is TLC.

We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals to numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens.
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Biological source: Ulva lactuca
Shelf Life: 24months
Plant part used: Leaf
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Brown - Grey Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size 90% passes through #60 mesh USP<786>
Loss on drying NMT 5.0% w/w USP<731>
Total ash NMT 5.0% w/w USP<561>
Assay 100% TLC
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 5,000 cfu/g USP<61>
Yeast & Mold NMT 500 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>

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