Organic

Organic Green Bell Pepper Powder

SKU#: GJ6622

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Non-GMO Vegan Gluten-Free Allergen-Free All-Natural Dairy-Free Fish-Free Milk-Free Non-Toxic Nut-Free Peanut-Free Salt-Free Shellfish-Free Sodium-Free Treenut-free Vegeterian Wheat-Free Yeast-Free

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Product Description

Botanical Name: Capsicum annuum
Plant Part Used: Leaves
Processing Method: Drying, Grinding

also known as sweet pepper or capsicum which belongs to the family Solanaceae. It is native to Mexico, America. Capsaicin is the major bioactive component present in this product. It also contains vitamins like vitamin A, B6, B9, C, E, and minerals. It is a powerhouse of potent antioxidants like quercetin, luteolin, capsaicinoids, and beta carotene that neutralize the harmful free radicles. Intake of this fruit is good for Eye, joints, brain, heart, and immune system.

Product Type:

Raw Material/Extract
Product Category:

Organics
Product Sub Category:

Herbal
Product Mix Category:

Organic RM powders
Package Type:

25.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

SKU : GJ6622 In stock

Organic Green Bell Pepper Powder

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Biological source: Capsicum annuum L

Shelf Life: 24months

Plant part used: Fruit

Country Of Origin: China

Items	Specification	Test Methods
Physical Analysis
Description	Powder	Organoleptic
Color	Green	Organoleptic
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Mesh size	90% Passes through #60 mesh	USP<786>
Loss on drying	NMT 5.0% w/w	USP<731>
Total ash	NMT 5.0% w/w	USP<561>
identificatin	100%	TLC
Total Heavy Metals	NMT 10 ppm	USP<231>
Lead	NMT 0.5 ppm	USP<232>
Arsenic	NMT 1 ppm	USP<232>
Mercury	NMT 0.5 ppm	USP<232>
Cadmium	NMT 0.5 ppm	USP<232>
Microbiology Test
Total Plate Count	NMT 100,000 cfu/g	USP<61>
Yeast & Mold	NMT 1000 cfu/g	USP<61>
E. Coli	Absent	USP<62>
Salmonella	Absent	USP<62>