Organic Graviola Leaf Powder

SKU#: GJ54

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Product Description

Organic Graviola Leaf Powder

Botanical Name: Annona muricata
Plant Part Used: Leaves
Processing Method: Drying, grinding

Also known as soursop or Brazilian paw, that belongs to the family of Annonaceae. It’s mainly cultivated in the Caribbean, India, and America. It contains various micronutrients compound like carbohydrates, protein, fat, and vitamin C & various phytochemicals compounds like annonacin, annonamine, lichexanthone, and xanthone. It contains a high amount of antioxidants.

Product Type:

Raw Material/Extract
Product Category:

Organics
Product Sub Category:

Herbs-Spices-Seasonings
Product Mix Category:

Organic RM powders
Package Type:

15.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

The biological source of Graviola Leaf is Annona muricata.

The other names of Graviola Leaf are soursop, Brazilian paw paw, custard fruit.

The phytochemicals present in Graviola Leaf are annonacin annonamine, lichexanthone, xanthone.

Irradiation leads to chemical reactions that alter the food and alter nutritional content, sensory qualities of the food, and even the chemical balance. Hence, we do not accept irradiated, or ETO treated Organic Graviola Leaf Powder to maintain the product's organic integrity.

Microbial parameters are very important to qualify any herbal product. To prevent and control biological hazards, we ensure that the microbial parameters in our products comply with the microbial limits as specified by the United State Pharmacopeia (USP). We generally test for total plate count (TPC), yeast and mold, E. Coli & Salmonella in our products.

We ensure that the product we provide is kept separately in a suitable condition to maintain its authenticity and to prevent any kind of cross-contamination, which may pose risk to food safety.

This product is packed in a well closed container and needs to be stored away from heat, moisture, and dust.

This is a green to dark green color fine powder with characteristic odor and taste.

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Biological source: Annona muricata

Shelf Life: 36months

Plant part used: Leaves

Country Of Origin: Peru

Items	Specification	Test Methods
Physical Analysis
Description	Powder	Organoleptic
Color	Green to dark olive green	Organoleptic
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Mesh size	Passes through #60 mesh	USP<786>
Loss on drying	NMT 10.0% w/w	USP<731>
Total Heavy Metals	NA	USP<231>
Lead	NA	USP<232>
Arsenic	NA	USP<232>
Mercury	NA	USP<232>
Cadmium	NA	USP<232>
Microbiology Test
Total Plate Count	NMT 100,000 cfu/g	USP<61>
Yeast & Mold	NMT 1000 cfu/g	USP<61>
E. Coli	NMT 10 cfu/g	USP<62>
Salmonella	Absent	USP<62>

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Organic Graviola Leaf Powder

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