| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | 0.00% |
| XXXXX | XXXXX | 2.86% |
| XXXXX | XXXXX | 8.57% |
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$0.00/Gm
Botanical Name: Annona muricata
Plant Part Used: Leaves
Processing Method: Drying, grinding
Also known as soursop or Brazilian paw, that belongs to the family of Annonaceae. It’s mainly cultivated in the Caribbean, India, and America. It contains various micronutrients compound like carbohydrates, protein, fat, and vitamin C & various phytochemicals compounds like annonacin, annonamine, lichexanthone, and xanthone. It contains a high amount of antioxidants.
The biological source of Graviola Leaf is Annona muricata.
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| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | Green to dark olive green | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | Passes through #60 mesh | USP<786> |
| Loss on drying | NMT 12.0% w/w | USP<731> |
| Microbiology Test | ||
| Yeast & Mold | NMT 1000 cfu/g | USP<2021> |
| E. coli | NMT 10 cfu/g | USP<2022> |
| Salmonella | Absent | USP<2022> |
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