


| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | 5.00% |
| XXXXX | XXXXX | 10.00% |
| XXXXX | XXXXX | 15.00% |
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Botanical Name: Chlorella vulgaris
Plant Part Used: Algal Biomass
Processing Method: Drying, Milling
Organic Chlorella Powder is manufactured from cultivated Chlorella vulgaris microalgae grown under controlled conditions to ensure high biomass yield and nutrient consistency. After harvesting, the algal biomass undergoes drying and fine milling into a uniform Organic Chlorella Powder suitable for industrial blending, encapsulation, compression, and beverage applications.
The resulting Bulk Organic Chlorella Powder delivers a consistent green algal profile compatible with dry blending lines and formulation systems. Green Jeeva, as an Organic Chlorella Powder Supplier, offers COA documentation, batch level traceability, and U.S. based warehousing (California & New Jersey) to support reliable domestic logistics and regulatory compliance for commercial manufacturers.
Commercial sourcing teams prioritize particle size distribution, moisture content, and certificate verifications when integrating algal powders into production. This product is structured to meet those industrial procurement requirements.
Irradiation in herbal products leads to chemical reactions that alter the food and therefore alter the chemical makeup, nutritional content, and the sensory qualities of the food. Hence, we do not accept Irradiated Organic Chlorella Powder to maintain the Organic integrity of the product.
Transmissible Spongiform Encephalopathies (TSE) and Bovine Spongiform Encephalopathy (BSE) are diseases that are dangerous for the body and are of animal source. We completely consider the synthetic, vegetable, mineral, animal origin of the product to eliminate contamination risks. Yes, this is BSE/TSE free.
Yes, this product is melamine free.
We provide organic chlorella powder with moisture content below 5%. The moisture content of the product facilitates the growth of micro-organisms in the product which in turn increases the risk of biological hazards. Moisture content below 5% in our product ensures better control of microbial growth and in turn, increased shelf life.
Genetically modified organisms are risks to food safety. We do not accept organic chlorella powder from the farms and facilities where GMO crops are grown and processed.