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| XXXXX | XXXXX | 8.00% |
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$0.00/Gm
Organic Chaga Mushroom Extract Powder 10:1 is a concentrated extract derived from the Chaga mushroom (Inonotus obliquus). This extract is produced by concentrating the bioactive compounds found in Chaga mushrooms to a ratio of 10:1, meaning that ten parts of the raw mushroom are used to produce one part of the extract. The product is analysed using Thin Layer Chromatography (TLC) to ensure the presence and concentration of key bioactive components. It belongs to family Hymenochaetaceae. Bioactive components are polysaccharides, triterpenoids, phenolic compounds, melanin, sterols.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 0g | 0.00% | |
|---|---|---|
| Saturated Fat 0g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 0mg | 0.00% | |
| Total Carbohydrate 45.2g | 15.00% | |
| Dietary Fiber 12.1g | 43.20% | |
| Total Sugars 0g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 42.1g | 84.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 0mg | 0.00% | |
| Iron 13.3mg | 72.22% | |
| Potassium 1345mg | 28.62% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Inonotus obliquus is the botanical name of Organic Chaga Mushroom Extract Powder 10:1, TLC.
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| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | Brown | Organoleptic |
| Odor | Characteristics | Organoleptic |
| Taste | Characteristics | Organoleptic |
| Mesh size | NLT 95% Passes through #80 mesh | USP<786> |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Extraction Ratio | 10:1 | TLC |
| Identification | Complies to reference Standard | TLC |
| Bulk density | 30-60g/100ml | USP<616> |
| Sulphated ash | NMT5.0% | USP<281> |
| Total Heavy Metals | ||
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 3 ppm | USP<232> |
| Arsenic | NMT 1 ppm | USP<232> |
| Mercury | NMT 1 ppm | USP<232> |
| Cadmium | NMT 1 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate count | NMT 10000 cfu/g | USP<61> |
| Yeast & Mold | NMT 1000 cfu/g | USP<61> |
| E. coli | Negative | USP<62> |
| Salmonella | Negative | USP<62> |
| Staphylococcus | Negative | USP<62> |
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