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| XXXXX | XXXXX | 5.00% |
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| XXXXX | XXXXX | 15.00% |
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Botanical Name: Cinnamomum cassia
Plant Part Used: Bark
Processing Method: Cleaning, Drying, and Grinding
Green Jeeva’s Organic Cassia Cinnamon Powder is crafted from the dried bark of Cinnamomum cassia, a botanical spice known for its characteristic aroma and warm flavor profile. The bark is sourced from trusted organic farms, carefully cleaned, dried, and milled into a consistent, fine powder to maintain natural color, aroma, and quality. Our cassia cinnamon powder is designed for industrial manufacturing use across food and wellness sectors.
As a dependable organic cassia cinnamon powder bulk supplier in USA, we provide traceable sourcing, specification-driven quality, and comprehensive documentation support for global manufacturers.
Targeted Industries & B2B Uses
Organic Cassia Cinnamon Powder is used in a wide range of formulation and manufacturing sectors, including:
• Food & Beverage: Bakery products, confectionery, sauces, snacks, ready-to-eat meals
• Functional Beverages & Powders: Spiced drink systems and wellness blends
• Nutraceuticals & Dietary Supplements: Capsules, tablets, sachets, and botanical blends
• Snack & Seasoning Mixes: Flavor enhancement in dry mixes
• Cosmetics & Personal Care: Botanical scent and powder systems
• Private Label & OEM Manufacturing: Custom spice-enhanced products
Manufacturers sourcing cassia cinnamon powder in bulk value its uniform particle size, strong aroma profile, and consistent performance in dry blends.
Spice Profile & Functional Attributes
Organic Cassia Cinnamon Powder naturally offers:
• Warm, Spicy Aroma & Flavor: Characteristic of cassia cinnamon
• Natural Color: Deep brown hue suitable for food and beverage systems
• Fine Powder Texture: Supports smooth blending and processing
• Plant-Derived Botanical Spice: Clean-label ingredient for natural positioning
This ingredient delivers authentic spice character widely appreciated in food and functional formulations.
Formulation & Manufacturing Benefits
When incorporated into industrial recipes, our wholesale Organic Cassia Cinnamon Powder provides:
• Flavor Enhancement: Distinctive warm spice profile for diverse formulations
• Uniform Blendability: Fine texture ensures smooth integration in dry mixes
• Versatile Usage: Suitable for beverage, food, and supplement applications
• Compatibility with High-Speed Processing: Stable under typical manufacturing conditions
This powder is ideal for manufacturers focused on delivering consistent sensory profiles in finished products.
Supply Chain & Quality Highlights
• Certified Organic Source: Derived from trusted organic Cinnamomum cassia farms
• Bulk Packaging: Available with a 25 kg bulk pack MOQ for industrial buyers
• Complete Documentation: COA, MSDS, and detailed specification sheets provided
• Traceable Sourcing: End-to-end ingredient visibility for compliance
• Reliable Availability: Consistent supply for large-volume procurement
Choosing Green Jeeva as your organic cassia cinnamon powder bulk supplier ensures dependable delivery, complete documentation, and formulation-ready quality to support your manufacturing operations.
| Product Category: | Organics |
| Product Sub Category: | Herbs-Spices-Seasonings |
| Product Mix Category: | Organic RM powders |
| Main Producing Countries | India, Vietnam, Indonesia, Sri Lanka and China |
Organic Cassia Cinnamon Powder is a finely milled spice ingredient derived from the bark of Cinnamomum cassia.
This ingredient is sourced from certified organic farms in countries such as Vietnam and Indonesia and processed under strict quality and food safety standards.
Yes, the Organic cassia cinnamon powder which we provide is gluten-free.
The end application of the product generally helps in determining which mesh size is suitable to buy. Preformulation studies will help in the selection of a particular mesh size. The mesh size is an important factor when the product will be subjected to further processing like encapsulation, tablet making, etc.
The product which we provide doesn’t contain any melamine in it hence it is considered as melamine-free.
(Cinnamomum cassia)
Organic Cassia Cinnamon Powder is used in a wide range of formulation and manufacturing sectors, including:
Bakery products, confectionery, sauces, snacks, ready-to-eat meals
Spiced drink systems and wellness blends
Capsules, tablets, sachets, and botanical blends
Flavor enhancement in dry mixes
Botanical scent and powder systems
Organic Cassia Cinnamon Powder naturally offers:
Warm, Spicy Aroma & Flavor: Characteristic of cassia cinnamon
Natural Color: Deep brown hue suitable for food and beverage systems
Fine Powder Texture: Supports smooth blending and processing
Plant-Derived Botanical Spice: Clean-label ingredient for natural positioning
This ingredient delivers authentic spice character widely appreciated in food and functional formulations.
When incorporated into industrial recipes, our wholesale Organic Cassia Cinnamon Powder provides:
Flavor Enhancement: Distinctive warm spice profile for diverse formulations
Uniform Blendability: Fine texture ensures smooth integration in dry mixes
Versatile Usage: Suitable for beverage, food, and supplement applications
Compatibility with High-Speed Processing: Stable under typical manufacturing conditions
This powder is ideal for manufacturers focused on delivering consistent sensory profiles in finished products.
Certified Organic Source: Derived from trusted organic Cinnamomum cassia farms
Bulk Packaging: Available with a 25 kg bulk pack MOQ for industrial buyers
Complete Documentation: COA, MSDS, and detailed specification sheets provided
Traceable Sourcing: End-to-end ingredient visibility for compliance
Reliable Availability: Consistent supply for large-volume procurement
