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Botanical Name- Cinnamomum cassia
Plant Part Used- Bark
Processing Method-Drying , Grinding
Organic Cassia Cinnamon Powder is derived from the inner bark of the Cinnamomum cassia tree, a member of the Lauraceae family. Cassia cinnamon is known for its warm, sweet-spicy flavor and is rich in bioactive components such as cinnamaldehyde, cinnamic acid, and eugenol. Organic Cassia Cinnamon Powder is commonly used in culinary applications, including baking, beverages, and spice blends. It is also a popular ingredient in natural formulations and herbal blends due to its aromatic properties.
| Product Category: | Organics |
| Product Sub Category: | Herbs-Spices-Seasonings |
| Product Mix Category: | Organic RM powders |
| Main Producing Countries | India, Vietnam, Indonesia, Sri Lanka and China |
Organic Cassia Cinnamon Powder is a finely milled spice ingredient derived from the bark of Cinnamomum cassia.
This ingredient is sourced from certified organic farms in countries such as Vietnam and Indonesia and processed under strict quality and food safety standards.
Yes, the Organic cassia cinnamon powder which we provide is gluten-free.
The end application of the product generally helps in determining which mesh size is suitable to buy. Preformulation studies will help in the selection of a particular mesh size. The mesh size is an important factor when the product will be subjected to further processing like encapsulation, tablet making, etc.
The product which we provide doesn’t contain any melamine in it hence it is considered as melamine-free.