Organic Brown Rice Protein Powder 80%, 600 Mesh

SKU#: GJ5480
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Product Description

Botanical Name: Oryza sativa
Plant Part Used: Grain
Processing Method: Drying, Grinding

Organic Brown Rice Protein Powder is the concentrated fractions of the whole rice grain, produced through wet milling process. These are produced by the various steps of fermentation, filtration, and enzymatic processes to remove the protein and fibre from the whole grain brown rice. 

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Organics
    ,
    Herbal Ingredients
  • Product Sub Category:
    , ,
  • Product Mix Category:
    Organic RM powders
  • Package Type:
    20.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 402
Amount/serving % Daily Value*
Total Fat 0.9g 0.00%
Saturated Fat 0.2g 0.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 5.2mg 0.21%
Total Carbohydrate 18.2g 6.00%
Dietary Fiber 1.8g 6.43%
Total Sugars 0.4g %
Includes 0g Added Sugars 0.00%
Protein 80.2g 160.00%
Vitamin D 0mcg 0.00%
Calcium 1.5mg 0.08%
Iron 2.1mg 11.11%
Potassium 45mg 0.96%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

The biological source of Brown Rice is Oryza sativa.

The plant part used in Brown Rice is grain.

The pH content of Organic Brown Rice Protein Powder 80%, which we provide is 6.5 to 7.5.

Brown Rice is a whole grain and a good source of magnesium, phosphorous, selenium, thiamine, niacin, vitamin B6 and manganese. It is high in fibre.

California’s Safe Drinking Water & Toxic Enforcement Act of 1986 is commonly known as Proposition 65 (Prop 65), which establishes a list of chemicals that the state of California’s risk assessment process has determined to present a risk of cancer, congenital disabilities, or other reproductive harm. We ensure our products are free from such toxic chemicals or within required residual limits.

No, E. coli & Salmonella are absent in this ingredient. These ingredients are harmful to the body and may pose biological hazards.

We test for lead (Pb), mercury (Hg), arsenic (Ar) and cadmium (Cd) for the safety of the customers. The heavy metals are present here are up to allowable limit if increases may cause health problems.

Brown rice is whole grain that contain bran and germ, which provide fibre and several vitamins and minerals, while white rice is a defined grain that has had these parts removed which makes it softer to cook.
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Biological source: Oryza sativa
Shelf Life: 36months
Plant part used: Grains
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Beige Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Loss on drying NMT 5.0% w/w USP<731>
Total ash NMT 5.0% w/w USP<561>
Bulk Density 0.30 - 0.45g/ml USP<616>
pH (10%) 6.5 - 7.5% USP<796>
Protein Content NLT 80% Kjeldahl Method
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 100,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>
Coliforms Absent USP<62>
Staphylococcus aureus Absent USP<62>

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