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Product Description

Botanical Name: Oryza sativa
Plant Part Used: Grain
Processing Method: Drying, Grinding

Organic Brown Rice Protein Powder is the concentrated fractions of the whole rice grain, produced through a wet milling process. These are produced by the various steps of fermentation, filtration, and enzymatic processes to remove the protein and fiber from the whole grain brown rice.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Herbal Ingredients
    ,
    Organics
  • Product Sub Category:
    Amino Acids and Proteins
    ,
    Specialty Ingredients
    ,
    Herbal
  • Product Mix Category:
    Organic RM powders
  • Package Type:
    20.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 402
Amount/serving % Daily Value*
Total Fat 0.9g 0.00%
Saturated Fat 0.2g 0.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 5.2mg 0.21%
Total Carbohydrate 18.2g 6.00%
Dietary Fiber 1.8g 6.43%
Total Sugars 0.4g %
Includes 0g Added Sugars 0.00%
Protein 80.2g 160.00%
Vitamin D 0mcg 0.00%
Calcium 1.5mg 0.08%
Iron 2.1mg 11.11%
Potassium 45mg 0.96%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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Biological source: Oryza sativa
Shelf Life: 36months
Plant part used: Grains
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Beige Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Loss on drying NMT 6.0% w/w USP<731>
Total ash NMT 5.0% w/w USP<561>
pH (10%) 6.5-7.5 USP<796>
Bulk Density 0.30-0.45 USP<616>
Protein Content NLT 80% AOAC
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 10,000 cfu/g USP<61>
Yeast & Mold NMT 100 cfu/g USP<61>
E. Coli NMT 10 cfu/g USP<62>
Salmonella Absent USP<62>
Coliforms NMT 100 cfu/g USP < 62 >
Staphylococcus aureus NMT 10 cfu/g USP < 62 >

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