Organic Black Maca Powder

Organic Black Maca Powder

SKU#: GJ120
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Product Description

Botanical Name: Lepidiym meyenii Walp
Plant Part Used: Roots
Processing Method: Drying, Grinding

The adaptogenic compounds and dark pigments of black maca can improve hormonal balance. Incan warriors cherished maca for its incredible power for enhancing energy, strength, and stamina for battle. Black maca constitutes essential minerals and vitamins like A, C, B1, B2, B3, fatty acids, amino acids, zinc, iron, magnesium, etc. As a result, many believe it might be helpful to boost endurance, memory and muscle growth.              

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    Raw Material/Extract
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    Organic RM powders
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Product Data

Main Producing Countries

Bolivia and Peru

Product Use

Production & Sourcing

Maca is a root vegetable that belongs to the brassica family, which includes other cruciferous vegetables like broccoli and kale. It is typically grown in high altitudes of the Andes mountains, at elevations of over 12,000 feet. The harsh conditions in this region, including extreme temperatures, strong winds, and intense sunlight, make it a challenging environment for farming. However, these conditions are what contribute to maca's unique properties and nutritional profile.

Traditionally, maca has been cultivated by small farmers in the central Peruvian Andes using traditional farming techniques. However, with the rise in demand for maca, commercial production has also increased. Today, maca is also grown in other regions of the world, including China, Bolivia, and the United States.

Maca is a hardy crop, and it can be grown in a variety of soils, including sandy, rocky, or clay soils. It is typically grown without the use of pesticides or fertilizers, making it an ideal option for organic farming. The plants typically take about eight months to reach maturity and are harvested by hand.

Once harvested, the roots of maca are washed, dried, and ground into a fine powder. This powder is then packaged and sold as a dietary supplement or used in various food products.

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

per serving 318
Amount/serving % Daily Value*
Total Fat 3.6g 4.62%
Saturated Fat 0g 0.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 18.5mg 0.75%
Total Carbohydrate 71.4g 23.67%
Dietary Fiber 7.1g 25.35%
Total Sugars 32.1g %
Includes 0g Added Sugars 0.00%
Protein 14.3g 28.00%
Vitamin D 0mcg 0.00%
Calcium 245mg 18.85%
Iron 14.3mg 77.78%
Potassium 1993mg 42.40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Ash value content in organic black maca powder which we provide is below 5%. We accept ash value below 5% because more content of ash value represents more impurities which adversely affect human health when consumed.

We provide organic black maca powder with moisture content below 5%. The moisture content of the product facilitates the growth of microorganisms in the product which in turn increases the risk of biological hazards. Moisture content below 5% in our product ensures better control of microbial growth and in turn, increased shelf life.

It is the residue remaining after the incineration of the drug or plant part. Ash value represents the number of inorganic salts naturally occurring in the ingredient and adhering to it. It also includes inorganic matter which helps to identify adulteration. Ash value greater than 5% is an indicator of the addition of inorganic metal salts in the product.

We do not accept organic material having pesticide content. Our Products are tested in globally recognized third-party labs like Eurofins, SGS &TUV. The products are tested for the presence of pesticides as per the USDA 561 list of prohibited pesticides and European Union Minimum Residual limits (MRLs) on pesticides. When pesticides are found below the level of detection (LOD) we accept products as Organic in addition to relevant certifications.

Genetically modified organisms may pose challenging risks to food safety. We do not accept organic black maca powder from the farms and facilities where GMO crops are grown and processed.

Heavy metals when consumed more than its limit may be very harmful to health. Considering the safety of consumers, We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by several studies are found to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels. Hence, its safe for human consumption.

We do not accept Irradiated Organic black maca Powder to maintain Organic integrity of the product.

No, E.coli & salmonella are absent in this ingredient.

Yes, All the heavy metal contents are within limit and comply with CA Prop 65 and hence considered to be safe for human consumption.

We ensure that microbial parameters in our products comply with microbial limits as specified by the American Herbal Product Association (AHPA) to prevent and control biological hazards. We generally test total plate count (TPC), Yeast and mold, E Coli & Salmonella in our products.
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