Organic Bitter melon Powder

SKU#: GJ10428
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Product Description

Botanical Name: Momordica charantia
Plant Part Used: Fruit
Processing Method: Drying, Grinding

Also known as African cucumber, bitter gourd, Carilla fruit, bitter apple that belongs to the family Cucurbitaceae. It is native to The Caribbean, Asia, and   Africa. Terpenoids, Phenolics, Saponins, Sterols are the bioactive components present in the fruit. It is a good source of fiber, vitamins like Vitamin A, B, C, and also minerals like Potassium, Zinc, Iron. It is well known for its bitter taste and health beneficial properties. It is a power pack of antioxidants that provide protection to our body against the harmful effects of free radicals. It is good for the pancreas, heart, kidney, skin, eye health.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Organics
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Organic RM powders
  • Package Type:
    25.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 332
Amount/serving % Daily Value*
Total Fat 1.2g 1.54%
Saturated Fat 0g 0.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 4.7mg 0.17%
Total Carbohydrate 69.4g 23.00%
Dietary Fiber 3.5g 12.49%
Total Sugars 0g %
Includes 0g Added Sugars 0.00%
Protein 11g 22.00%
Vitamin D 0mcg 0.00%
Calcium 23mg 1.77%
Iron 420mg 2333.33%
Potassium 310mg 6.60%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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Biological source: Momordica charantia
Shelf Life: 24months
Plant part used: Fruit
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Yellow Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size 100% Passes through #60 mesh USP<786>
Loss on drying NMT 10.0% w/w USP<731>
Total ash NMT 10.0% w/w USP<561>
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 100,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>

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