Botanical Name: Asparagus racemosus
Plant Part Used: Roots
Processing Method: Drying, Grinding
The long list of health benefits associated with apples is due to wealth of vitamins, nutrients, minerals, and organic compounds that are found in them. These important nutritional elements include vitamin-C, vitamin-B6, vitamin-K, and riboflavin, as well as minerals like manganese, potassium, copper, and Mg.
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