Botanical Name: Phyllanthus emblica
Plant Part Used: Fruit
Processing Method: Extraction
Amla is also known as Emblic myrobalan, Indian gooseberry, Malacca tree, etc. It is a deciduous tree with simple and pinnate leaves, having sperical, light greenish-yellow fruit. The highly potent and nutritious Amla is believed to have healing properties. Its bioactive constituents are a powerful source of antioxidants. Calcium, phosphorus, iron, carotene, protein, fiber and Vitamin C can be found in abundance to provide great benefits to the human body. Amla has been widely used in Ayurveda and herbal formulations like 'Chaywanprash' and believed to be an immuno-modulator.
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Serving Size: 100g
|Amount/serving||% Daily Value*|
|Total Fat 0.3g||0.00%|
|Saturated Fat 0g||0.00%|
|Trans Fat 0g||%|
|Total Carbohydrate 70.1g||23.33%|
|Dietary Fiber 28.7g||102.46%|
|Total Sugars 0g||%|
|Includes 0g Added Sugars||0.00%|
|Vitamin D 0mcg||0.00%|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: