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Organic Alfalfa Powder
Organic Alfalfa Powder
Organic Alfalfa Powder
Organic

Organic Alfalfa Powder

SKU#: GJ5297
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Kosher Certified Non-GMO Vegan Gluten-Free Allergen-Free All-Natural Dairy-Free Fish-Free Milk-Free Non-Toxic Nut-Free Peanut-Free Shellfish-Free Soy-Free Treenut-free Vegeterian Yeast-Free
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Product Description

Botanical Name: Medicago sativa L
Plant Part Used: Leaf, Grass
Processing Method: Drying, Grinding

Alfalfa is also called as Lucerne, buffalo herb, California clover. Its a perennial flowering plant of Family Fabacea, an important forage crop which superficially resembles clover. Its leaflets are elongated, clusters of small purple flowers followed by fruits are there. This has been used as a traditional herbal medicine in China, Turkey, India, etc. Saponins, phytoestrogens, flavonoids coumarins, amino acids, alkaloids, vitamins, phytosterols, digestive enzymes and terpenes constitute major classes of phytoconstituents of this plant.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Organics
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Organic RM powders
  • Package Type:
    25.00Kg
Product Data

Main Producing Countries
Argentina, Australia, Canada, China, Iran, Russia, Spain and United States

Product Use

Production & Sourcing

Alfalfa, scientifically known as Medicago sativa, is a cool-season perennial legume that is widely used as a forage crop. It is native to central Asia and was introduced to the United States in the 1800s. Today, alfalfa is cultivated in many countries, including the United States, Canada, Australia, and many parts of Europe.

Alfalfa is primarily grown for its high-quality forage, but it is also utilized for its health benefits and edible properties. It is a versatile crop that can be grown in a wide range of soils and climatic conditions. The ideal soils for alfalfa cultivation are deep, well-drained, and have a pH between 6.5 and 7.5. It is usually sown in the spring, but can also be sown in the fall in warmer regions. The plant requires a minimum rainfall of 20 inches per year, and it can withstand mild drought conditions. Alfalfa is a nitrogen-fixing crop, which means it can convert atmospheric nitrogen to a usable form for soil fertility. This makes it a valuable rotation crop for farmers.

 
 

Application

Functionality

Benefits

Use In Manufacturing

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100 g

Calories
per serving 364
Amount/serving % Daily Value*
Total Fat 4g 6.15%
Saturated Fat g %
Trans Fat g %
Cholesterol 0mg 0.00%
Sodium 94mg 3.92%
Total Carbohydrate 60g 20.00%
Dietary Fiber 14g 49.98%
Total Sugars 0g %
Includes 0g Added Sugars 0.00%
Protein 22g 44.00%
Vitamin D 0mcg 0.00%
Calcium 951mg 73.15%
Iron 34mg 188.89%
Potassium 2151mg 45.77%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Yes, All the heavy metals contents are within limit and comply with the CA Prop 65 and hence considered to be safe for human consumption.

Heavy metals when consumed more than their limit may be very harmful to health. Considering the safety of consumers, We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by several studies are found to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with the California prop 65 regulations for lead content below 0.5 ppm levels. Hence, it's safe for human consumption.

It is the residue remaining after the incineration of the drug or plant part. Ash value represents the number of inorganic salts naturally occurring in the ingredient and adhering to it. It also includes inorganic matter which helps to identify adulteration. Ash value greater than 5% is an indicator of the addition of inorganic metal salts in the product.

Genetically modified organisms may pose challenging risks to food safety. We do not accept Organic Alfalfa Powder from the farms and facilities where GMO crops are grown and processed.

We do not accept material having pesticide content more than its LOD. Our Products are tested in globally recognized third-party labs like Eurofins, SGS &TUV. The products are tested for the presence of pesticides as per the USDA 561 list of prohibited pesticides and European Union Minimum Residual limits (MRLs) on pesticides. When pesticides are found below the level of detection (LOD), we accept the product.

Any Powder we produce is a highly processed product and microbial limits are controlled by the steam sterilization process.

Consumption of E.coli & salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E.coli or salmonella.

We provide moisture content below 5%. The moisture content of the product facilitates the growth of microorganisms in the product which in turn increases the risk of biological hazards. Moisture content below 5% in our product ensures better control of microbial growth and in turn, increased shelf life.

Absolutely Yes. This product is derived from a plant. No animal-derived products are used in this, making it the perfect product for vegetarians and vegans.
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Biological source: Medicago Sativa Linn
Shelf Life: 24months
Plant part used: Leaf
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Green Organoleptic
Odor Characteristic Organoleptic
Mesh size 95% through 80 mesh size USP<786>
Loss on drying NMT 10.0% w/w USP<731>
Total ash NMT 10.0% w/w USP<561>
Pesticide residue Meet USP<561> Meet USP<561>
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 100,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>

Alfalfa, Medicago, Buffalo Herb

Common Name

Alfalfa, Medicago, Buffalo Herb

Synonyms

Alfalfa weevil, Buffalo herb, California clover, Chilean clover, Lucerne, Mielga, Mu su, Father of all foods

Biological Source

Medicago sativa

Family

Fabaceae or Leguminosae

Parts Used

Leaves

Major components

Alkaloids: asparagines, trigoneline, stachydrine, l-homostachydrine; Amino acids: lysine, arginine, histidine, tyrosine, phenylalanine, methionine, aspartic acid, glutamic acid, asparagine, serine, alanine, threonine; Carotene; Coumarins: myrsellinol, sco

Other constituents

Minerals: Ca, K, P, Mg, Fe, Zn, Cu, Al, B, Cr, Co, Mn, Mo, Se, Si, Na, Sn; Non-protein amino acids: l-canaverin; Organic acids: citrate, malate, malonate, succinate, fumarate, lactate, benzoate; Phenolic compounds: p-hydroxybenzoic acid, vanillic acid, p-coumaric acid, ferulic acids, salicylic acid, sinapic acids, caffeic acid, hesperetin, naringenin, chlorogenic acid; Phytoestrogens: coumestrol, genistein, formometin, diadzein, biocanine A; Polyamines: norspermidine, norspermine; Protein: ferritin, protein phosphatase 2A holoenzyme, β-amylase [1].

Health categories

Hypocholesterolaemic, hypotensive.

Description

Medicago sativa Linn. is a perennial herbaceous leguminous plant species that originated in Asia, has a long tradition of use as Ayurvedic and homoeopathic medicine in central nervous and digestive system disorders [1].

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