Botanical Name: Malpighia emarginata
Plant Part Used: Fruit
Processing Method: Drying, grinding
Also known as a Guarani cherry and Barbados cherry, which belongs to the family of Malpighiaceae. Acerola pulp is good for its excellent compound of L-ascorbic acid. Acerola contains many bioactive constituents like acetyl-methyl-carbinol, limonene, 2-methyl-propyl-acetate, E-Z-octenal, isoprenyl butyrate, ethyl hexanoate, acetofenone, methyl hexanoate, hexyl butirate, 3-octen-1-ol, E-Z-hexenyl-acetate, methyl-propyl-ketone, carotenoids, anthocyanins, flavonoids, phenolics, malic acid, citric acid, tartaric acid, calcium, phosphorus, sodium, magnesium, iron ,ascorbic acid, β-carotene, β-cryptoxanthin, lutein, α carotene, pectin, methylesterase, aceronidin, linoleic, palmitic, linolenic, stearic and oleic acid. It is good for immunity health and gut health.
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100 g
|Amount/serving||% Daily Value*|
|Total Fat 3.3g||4.62%|
|Saturated Fat 0g||0.00%|
|Trans Fat 0g||%|
|Total Carbohydrate 67.5g||22.33%|
|Dietary Fiber 10.1g||36.06%|
|Total Sugars 0g||%|
|Includes 0g Added Sugars||0.00%|
|Vitamin D 0mcg||0.00%|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
The biological source of Acerola is Malpighia emarginata.
|Mesh size||NLT 95% Passes through #60 mesh||USP<786>|
|Loss on drying||NMT 5.0% w/w||USP<731>|
|Total ash||NMT 5.0% w/w||USP<561>|
|Total Heavy Metals||NMT 10 ppm||USP<231>|
|Lead||NMT 0.5 ppm||USP<232>|
|Arsenic||NMT 1 ppm||USP<232>|
|Mercury||NMT 0.5 ppm||USP<232>|
|Cadmium||NMT 0.5 ppm||USP<232>|
|Total Plate Count||NMT 100,000 cfu/g||USP<61>|
|Yeast & Mold||NMT 1000 cfu/g||USP<61>|
|Coliforms||NMT 10 cfu/g||USP<62>|
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