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Botanical Name: Glycyrrhiza glabra
Plant Part Used: Roots
Processing Method: Drying, Grinding
Licorice Powder is made from the root of the Glycyrrhiza glabra plant, which is known for its distinctive sweet flavor and its use in traditional herbal remedies. The powder is produced by drying and finely grinding the root, retaining its bioactive compounds, including glycyrrhizin, flavonoids, and polysaccharides. Licorice powder is commonly used in the food and beverage industry for flavoring, as well as in herbal supplements and natural cosmetics. It should be stored in a cool, dry place, away from light and moisture, to preserve its quality and potency.
Serving Size: 100g
Amount/serving | % Daily Value* | |
Total Fat 0.1g | 0.00% | |
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Saturated Fat 0g | 0.00% | |
Trans Fat 0g | % | |
Cholesterol 0mg | 0.00% | |
Sodium 50mg | 2.08% | |
Total Carbohydrate 94g | 31.33% | |
Dietary Fiber 0.2g | 0.71% | |
Total Sugars 70g | % | |
Includes 0g Added Sugars | 0.00% | |
Protein 0g | 0.00% |
Vitamin D 0mcg | 0.00% | |
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Calcium 3mg | 0.23% | |
Iron 0.1mg | 0.00% | |
Potassium 37mg | 0.79% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
We do not accept products containing salmonella as it might cause gastrointestinal diseases in the consumer. To prevent & control biological hazards we ensure that the microbial parameters in our products comply with microbial limits as specified by the AHPA.
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