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$0.00/Gm
Botanical name: Ocimum tenuiflorum
Plant Part Used: Leaves
Processing Method: Extraction
This product is also known as Tulsi which belongs to the family Lamiaceae. Saponins, flavonoids, triterpenoids, and tannins are the active components present in holy basil leave. It is a powerhouse of powerful antioxidants like beta carotene, carnosol, ursolic acid, rosmarinic acid, apigenin, eugenol, cirsilineol, and cirsimaritin that play an important role in the oxidative process. It also has good nutritional value. It is a good source of vitamins like vitamins A, C, K, and minerals like calcium, zinc, iron, and Manganese.
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Items | Specification | Test Methods |
---|---|---|
Physical Analysis | ||
Description | Powder | Organoleptic |
Color | Dark Brown | Organoleptic |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Mesh size | Passes through #60 mesh | USP<786> |
Loss on drying | NMT 10.0% w/w | USP<731> |
Identification | Ursolic Acid By TLC | TLC |
pH (of 5% solution) | 4 - 6 | USP<791> |
Untapped Bulk Density | 0.30g/ml To 0.70 g/ml | USP<616> |
Tapped Bulk Density | 0.50g/ml To 0.90 g/ml | USP<616> |
Residual Solvents - Ethanol | NMT 5000 ppm | GC |
Assay | NLT 2.0% of Ursolic Acid | USP |
Total Heavy Metals | ||
Total Heavy Metals | NMT 10 ppm | USP<231> |
Lead | NMT 0.5 ppm | USP<232> |
Arsenic | NMT 0.5 ppm | USP<232> |
Mercury | NMT 0.1 ppm | USP<232> |
Cadmium | NMT 0.1 ppm | USP<232> |
Microbiology Test | ||
Total Plate count | NMT 10,000 cfu/g | USP<61> |
Yeast & Mold | NMT 1000 cfu/g | USP<61> |
E. coli | Absent | USP<62> |
Salmonella | Absent | USP<62> |
Coliforms | NMT 100 cfu/g | USP<62> |
Staphylococcus aureus | Absent | USP<62> |
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