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Botanical Name: Vitis vinifera
Plant Part Used: Seed
Processing Method: Extraction
Grapes are berries that grow on clusters and belong to the family Vitaceae. It is native to Asia, Europe, and America. The major active components in these seeds are proanthocyanidins, catechins, epicatechin, and gallic acid. It is also a good source of fiber, protein, and minerals. It is a good source of antioxidants that provides protection against free oxygen species. It has many health benefits. Intake of these seeds either raw or as a dietary supplement is good for the brain, heart, and skin health.
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
The country of origin of Grape Seed Extract Powder, which we provide is of United States.
Items | Specification | Test Methods |
---|---|---|
Physical Analysis | ||
Description | Powder | Organoleptic |
Color | Red Brown-Black | Organoleptic |
Odor | Characteristic | Organoleptic |
Taste | Slight Bitter | Organoleptic |
Loss on drying | NMT 5.0% w/w | USP<731> |
Polyphenol | NLT 70.0% | UV |
OPC | NLT 98.0% | UV |
Total Heavy Metals | NMT 10 ppm | USP<231> |
Lead | NMT 0.5 ppm | USP<232> |
Arsenic | NMT 2.0 ppm | USP<232> |
Mercury | NMT 0.5 ppm | USP<232> |
Cadmium | NMT 1.0 ppm | USP<232> |
Microbiology Test | ||
Total Plate Count | NMT 10,000 cfu/g | USP<61> |
Yeast & Mold | NMT 1000 cfu/g | USP<61> |
E. Coli | Absent | USP<62> |
Salmonella | Absent | USP<62> |
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