| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | 0.00% |
| XXXXX | XXXXX | 4.98% |
| XXXXX | XXXXX | 8.01% |
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$0.00/Gm
Botanical Name: Garcinia cambogia
Plant Part Used: Fruits
Processing Method: Extraction
Garcinia belongs to the family Clusiaceae. The active components of Garcinia include hydroxycitric acid, malic acid, citric acid, and tartaric acid. It contains a significant amount of antioxidants that help protect the body from harmful free radicals. Garcinia is also associated with numerous health benefits.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 5.2g | 7.69% | |
|---|---|---|
| Saturated Fat 0g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 11.6mg | 0.46% | |
| Total Carbohydrate 30.11g | 10.00% | |
| Dietary Fiber 0g | 0.00% | |
| Total Sugars 2.2g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 13.5g | 26.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 52.1mg | 4.00% | |
| Iron 37.9mg | 205.56% | |
| Potassium 111.1mg | 2.36% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | Pale Brown | Organoleptic |
| Odor | Odorless | Organoleptic |
| Taste | Characteristics | Organoleptic |
| Loss on drying | NMT 10% w/w | USP<731> |
| Mesh size | NLT 100% passes through #20 mesh | USP<786> |
| Mesh size 1 | NLT 90% Passes through #40 mesh | USP<786> |
| Mesh size 2 | NLT 50% Passes through #80 mesh | USP<786> |
| Extract Ratio | 4:1 | USP |
| Identification | Complies to HPLC | HPLC |
| pH | 7-12 | USP<791> |
| Tapped Bulk Density | 0.40-0.70 g/ml | USP<616> |
| Loose Bulk Density | 0.30-0.50 g/ml | USP<616> |
| Acid Insoluble | NMT 1% w/w | USP<281> |
| Residual solvent | Complies to USP | USP<281> |
| Assay | NLT 25% (Content of HCA) | HPLC |
| Total Heavy Metals | ||
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 0.8 ppm | USP<232> |
| Arsenic | NMT 1 ppm | USP<232> |
| Mercury | NMT 0.1 ppm | USP<232> |
| Cadmium | NMT 1 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate count | NMT 10000 cfu/g | USP<61> |
| Yeast & Mold | NMT 1000 cfu/g | USP<61> |
| E. coli | Negative | USP<62> |
| Salmonella | Negative | USP<62> |
| Staphylococcus aureus | Negative | USP<62> |
| Pseudomonas aeruginosa | Negative | USP<62> |
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