Echinacea purpurea Extract Powder 4:1
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Echinacea purpurea Extract Powder 4:1

SKU#: GJ7624
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XXXXX XXXXX 0.00%
XXXXX XXXXX 5.00%
XXXXX XXXXX 8.50%
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Product Description

Botanical Name:  Echinacea purpurea
Plant Part Used: Aerial part
Processing Method: Extraction

Echinacea Purpurea Extract Powder 4:1 is a concentrated extract from the Echinacea purpurea plant, part of the Asteraceae family. With a 4:1 ratio, it contains bioactive compounds like alkamides and cichoric acid. Commonly used in supplements and wellness products for immune support.

  • Product Type:
    Raw Material
  • Product Category:
    Conventional
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Conventional Extract Powders
  • Package Type:
    25.00Kg
Product Data
Main Producing Countries
Austria, Canada, France, Switzerland and United States

Production & Sourcing

Echinacea commonly known as coneflower, is a perennial herb native to North America. The production of echinacea begins with cultivating the plant in well-drained, sandy or loamy soil with plenty of sunlight. Echinacea is often grown in fields or garden plots, where it thrives in temperate climates. Farmers propagate echinacea through seeds or root divisions, planting them in rows with sufficient spacing to allow for air circulation and healthy growth. The plants are relatively hardy and require minimal maintenance once established.
Harvesting echinacea can involve different parts of the plant, including the roots, leaves, and flowers, depending on the intended use. The roots are typically harvested in the fall of the plant's second or third year of growth, when they have accumulated the highest concentration of beneficial compounds. The entire plant is carefully dug up, and the roots are separated, cleaned, and prepared for drying. Leaves and flowers are often harvested during the summer when they are in full bloom and have reached peak potency. These parts are hand-picked to ensure they are not damaged during collection.

Application

Functionality

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 399
Amount/serving % Daily Value*
Total Fat 0.54g 0.00%
Saturated Fat 0g 0.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 9.6mg 0.38%
Total Carbohydrate 88.8g 29.33%
Dietary Fiber 45.2g 161.36%
Total Sugars 18g %
Includes 0g Added Sugars 0.00%
Protein 9.8g 18.00%
Vitamin D 0mcg 0.00%
Calcium 285mg 21.92%
Iron 6.4mg 33.33%
Potassium 0mg 0.00%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Echinacea purpurea contains various bioactive compounds, including alkamides, flavonoids, and polysaccharides.

This powder comes in yellowish brown.

The bulk density of Echinacea purpurea Extract Powder 4:1 range between 0.4 g/ml - 0.6 g/ml.

We can provide this product of different mesh size as per the client’s requirement. The approximate mesh size of this product is 80 mesh.

The moisture content in Echinacea purpurea Extract Powder 4:1 is not more than 10% as more than the limit it may cause microbial contamination.

We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm.

Consumption of E. coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E. coli or Salmonella.

Yes, if it is packed and stored in proper condition then it will remain stable across its shelf life.
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Biological source: Echinacea purpurea
Shelf Life: 36 months
Plant part used: Aerial part
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Yellow Brown Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size 100% Passes through #80 mesh USP<786>
Loss on drying NMT 10% w/w USP<786>
Total ash NMT 10.0% w/w USP<561>
Extract Ratio 4:1 TLC
Bulk density 0.4 g/ml - 0.6 g/ml USP<616>
Solvent residue Negative GC
Extract Solvent Water USP
Total Heavy Metals
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate count NMT 10,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. coli NMT 40 cfu/g USP<62>
Salmonella Negative USP<62>
Staphylococcus aureus Negative USP<62>

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Total : 25.00Kg x 1 = 25.00Kg

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