| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | 0.00% |
| XXXXX | XXXXX | 5.00% |
| XXXXX | XXXXX | 8.00% |
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$0.00/Gm
It is commonly used as a source of calcium and phosphorus, essential minerals for nutritional formulations.It is used as a source of calcium and phosphorus, contributing to nutritional enrichment. Its stability and compatibility make it suitable for a wide range of nutritional and functional food applications, supporting consistent quality in product formulations.
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| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | White | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Identification A | According with the test | USP |
| Identification B | According with the test | USP |
| Assay | 98.0% - 105.0% (As CaHpO4 · 2H2O) | USP |
| Loss on Ignition | 24.5% - 26.5% | USP |
| Acid Insoluble Substances | NMT 0.2% | USP<561> |
| Chlorides | NMT 0.25% | USP<221> |
| Fluoride | NMT 0.005% | USP |
| Carbonates | According with the test | USP |
| Barium | No Turbidity | USP |
| Sulfate | NMT 0.5% | USP<221> |
| Total Heavy Metals | ||
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 2 ppm | USP<232> |
| Arsenic | NMT 3 ppm | USP<232> |
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