

| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | 5.00% |
| XXXXX | XXXXX | 10.00% |
| XXXXX | XXXXX | 15.00% |
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Botanical Name: Cinnamomum cassia
Plant Part Used: Bark
Processing Method: Extraction
Cinnamon Extract Powder (4:1) is derived from the bark of Cinnamomum cassia, a member of the Lauraceae family. This extract is concentrated at a 4:1 ratio and is recognized for its natural antioxidant properties.
| Product Category: | Conventional |
| Product Sub Category: | Herbs-Spices-Seasonings |
| Product Mix Category: | Conventional Extract Powders |
| Main Producing Countries | India, Vietnam, Indonesia, Sri Lanka and China |