Chondroitin Sulfate Powder 90% Bovine

Chondroitin Sulfate Powder 90% Bovine

SKU#: GJ1952
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Product Description

Chondroitin Sulfate Bovine

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Dietary Ingredients
  • Product Sub Category:
    Food Ingredients and Chemicals
  • Product Mix Category:
    Conventional RM powders
  • Package Type:
    25.00Kg

Production & Sourcing

Application

Functionality

Benefits

Use In Manufacturing

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 391
Amount/serving % Daily Value*
Total Fat 1.83g 1.54%
Saturated Fat 1.67g 5.00%
Trans Fat 0g %
Cholesterol 0.1mg 0.00%
Sodium 534.20mg 22.25%
Total Carbohydrate 90.27g 30.00%
Dietary Fiber 0.34g 1.21%
Total Sugars 0.18g %
Includes 0g Added Sugars 0.00%
Protein 3.45g 6.00%
Vitamin D 0.01mcg 0.00%
Calcium 55.03mg 4.23%
Iron 1.16mg 5.56%
Potassium 7.42mg 0.15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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Biological source: Bovine Cartilage
Shelf Life: 36months
Country Of Origin: United States
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color white to off white Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size 100% Passes through #80 mesh USP<786>
Loss on drying NMT 10.0% w/w USP<731>
Assay (Chondroitin Sulfate),Analysis by Aquimisa S.L.U. Spain 90% - 105% HPLC
Assay (Chondroitin Sulfate),Analysis by National Medicine Laboratory, Portugal 90% - 105% HPLC
Assay (Chondroitin Sulfate),Analysis by Summit Nutritional Laboratories, Utah 90% - 105% Schuster's Method
Identity Test by NIR, Analysis by Summit Nutritional Laboratories, Utah Complies USP <1119>
Identification, Analysis by BioCeuticals Lab , Montana Positive FTNIR
Assay (Chondroitin Sulfate),Analysis by Summit Nutritional Laboratories, Utah 90% - 105% USP41-NF36
Assay (Chondroitin Sulfate), Analysis by BioCeuticals Lab , Montana 90% - 105% HPLC
Assay (Chondroitin Sulfate), Analysis by Sani-Pure Food Labs, New Jersey 90% - 105% Carbazole
Assay (Chondroitin Sulfate), Analysis by Sani-Pure Food Labs, New Jersey 90% - 105% HPLC
Sulfur 5.5% - 7.0% USP
Water Activity (aw) at 22 degree C NMT 0.85 USP
Assay (Chondroitin Sulfate), Analysis by Sani-Pure Food Labs, New Jersey 90% - 105% USP 41 < CPC Titration >
Untapped Bulk Density 0.55 g/ml - 0.60 g/ml USP 41- NF 36
Tapped Bulk Density 0.65 g/ml - 0.70 g/ml USP 41- NF 36
pH 5.5 - 7.5 USP 41<791>
Clarity and color of solution (absorbance) NMT 0.35% USP 41- NF 36
Limit of Non Specific Disaccharides NMT 10% USP 41- NF 36
Electrophoretic Purity NMT 2% of any impurity USP 41- NF 36
Sulfate NMT 0.24% USP 41< 221 >
Chloride NMT 0.5% USP 41< 221 >
Disaccharide Passes Test USP 41-NF 36
Sodium Passes Test USP 41<191>
Solubility H2O USP<1236>
Limit of Protein NMT 6% USP 41- NF 36
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 1000 cfu/g USP<61>
Yeast & Mold NMT 200 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>
Staphylococcus aureus Absent USP<62>

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