Bifidobacterium lactis powder 600B CFU/G
Bifidobacterium lactis powder 600B CFU/G
Bifidobacterium lactis powder 600B CFU/G

Bifidobacterium lactis powder 600B CFU/G

SKU#: GJ04
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          Product Description

          Scientific Name: Bifidobacterium lactis
          Potency:
          600 Billion CFU/G
          Origin: Human isolate 
          Attributes: Non-dairy, Gluten free, Soy free, Corn free, Allergen free, Non GMO, Preservative free, Vegan 
          Available: Powder
          Appearance: White to cream-colored, free-flowing powder 
          Shelf Life: Stable for 18 months at cold temperature with proper storage and handling. Refrigeration is recommended.

          Bifidobacterium lactis is a bacterial species of genus Bifidobacterium and is a gram-positive rod of different shapes. Normally, it is slightly cubed or curved and even branched form of lactic acid bacterium. It can easily be found in healthy human guts. The bacteria is also available as a custom blend or culture concentrate with several excipients. Bifidobacterium lactis might improve digestive health and immunity.                                                                                                                                                

          • Product Type:
            Raw Material/Extract
          • Product Category:
            Probiotics
          • Product Sub Category:
            Probiotics
          • Product Mix Category:
            Conventional Other
          • Package Type:
            1.00Kg
          Product Data

          Main Producing Countries

          China, India and United States

          Product Use

          Production & Sourcing

          The production of Bifidobacterium typically begins with the cultivation of specific strains in controlled laboratory environments. This involves selecting strains known for their probiotic properties and culturing them in specialized growth media that provide the necessary nutrients for growth and replication. Harvesting Bifidobacterium involves carefully collecting the cultured bacteria once they have reached the desired concentration and viability. The bacteria are then processed to remove growth media and other impurities. Depending on the intended application, Bifidobacterium may be freeze-dried or encapsulated to maintain its viability during storage and transportation.

          Use In Manufacturing

          Harvest Time

          Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

          Nutrition Facts

          Serving Size: 100g

          Calories
          per serving 401
          Amount/serving % Daily Value*
          Total Fat 2.11g 3.08%
          Saturated Fat 0g 0.00%
          Trans Fat 0g %
          Cholesterol 0mg 0.00%
          Sodium 0mg 0.00%
          Total Carbohydrate 89.7g 29.67%
          Dietary Fiber 0g 0.00%
          Total Sugars 0g %
          Includes 0g Added Sugars 0.00%
          Protein 5.7g 10.00%
          Vitamin D 0mcg 0.00%
          Calcium 0mg 0.00%
          Iron 0mg 0.00%
          Potassium 0mg 0.00%

          * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

          We ensure the Bifidobacterium lactis powder we provide is a non-prohibited ingredient as it does not appear on the list of WADA prohibited substances. It complies with the requirement of WADA non-prohibitory substance.

          We ensure that the product we provide is kept separate from each other in a suitable condition to maintain its authenticity and prevent any cross-contamination, which may pose a risk to food safety.

          The Bifidobacterium lactis powder which we supply is gluten-free, wheat-free, dairy-free, peanut-free, soy-free. It doesn’t possess any kind of allergen or gluten substances in it.

          Genetically modified organisms may pose risks to food safety. We do not accept Bifidobacterium lactis powder from the farms and facilities where GMO products are stored or processed.

          We do not accept irradiated or ETO treated products as irradiation kills the beneficial micro-organisms in it and risks the purity of the product.

          Potencies are generally the total viable counts in a probiotic product. We can provide various potencies as per requirement. Generally, we provide Bifidobacterium lactis powder for 600 B CFU/g, 700 CFU/g, etc.

          We do not accept products containing E.coli & salmonella as they might cause gastrointestinal diseases in the consumer. To prevent & control biological hazards, we ensure that microbial parameters in our products comply with microbial limits.

          Absolutely yes. No animal-derived products are used in this, making it the perfect product for vegetarians and vegans.

          These are grey-colored free-flowing powder with occasional black specs and characteristics odor.

          We provide Bifidobacterium lactis, which is safe for human consumption.

          It is off-white to yellowish colored powder with occasional brown specs and characteristics odor. It is a gram-positive bacteria.

          We provide Bifidobacterium lactis powder with a free water content of not more than 0.1.
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          Country Of Origin: Denmark
          Shelf Life:

          18months

          Test Specification Test Methods
          Description Off-white to yellowish colored powder with occasional brown specks and characteristic odour Organoleptic
          Identification Gram positive Rod shaped bacteria Microscopic
          Free Water(Aw) Not more than 0.1 In house Method QC/MOA/028 (ISO/DIS 18787)
          Content of (Total Viable Count)
          Bifidobacterium lactis powder 600B CFU/G, Not less than 600B cfu/g In house Method QC/MOA/028
          Microbial Limit Test
          Total Plate count Not more than 5,000 cfu/g USP<2021>
          Total Yeast & Mold count Not more than 100 cfu/g USP<2021>
          E. Coli Absent/g USP<62>
          Staphylococci(coagulase positive) Absent/g USP<62>
          Salmonella spp. Absent/g USP<62>
          Listeria monocytogenes Absent/g ISO11290-2:2017
          Enterococcus Not more than 100 cfu/g FC11 Appendix XV

          Common Name

          Synonyms

          Biological Source

          'Detail not available'

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