$14.00/Kg
Betaine was originally identified in sugar beets, from which it gets its name, also found in various plant and animal sources. Betaine Hydrochloride (HCl) is a chemical compound that pairs betaine, a derivative of the amino acid choline, with hydrochloric acid. Betaine HCl is often produced synthetically rather than extracted from natural sources.
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Items | Specification | Test Methods |
---|---|---|
Physical Analysis | ||
Description | Powder | Organoleptic |
Color | White | Organoleptic |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Loss on drying | NMT 0.5% w/w | USP<731> |
Assay (Betaine Hydrochloride) | 98.0 - 100.5% | HPLC |
pH | 0.8 - 1.2 | USP<791> |
Residue on Ignition | NMT 0.5% w/w | USP<281> |
Identification A,B | Positive | HPLC |
Assay (Betaine) | 74 - 76.38% | HPLC |
Total Heavy Metals | NMT 10 ppm | USP<231> |
Lead | NMT 0.5 ppm | USP<232> |
Arsenic | NMT 1 ppm | USP<232> |
Mercury | NMT 0.5 ppm | USP<232> |
Cadmium | NMT 0.5 ppm | USP<232> |
Microbiology Test | ||
Total Plate Count | NMT 10,000 cfu/g | USP<61> |
Yeast & Mold | NMT 1000 cfu/g | USP<61> |
E. Coli | Negative | USP<62> |
Salmonella | Negative | USP<62> |
Coliforms | NMT 10 cfu/g | USP<62> |
Staphylococcus aureus | Negative | USP<62> |
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