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Beet Root Extract Powder 25% Nitrate is derived from the root of the beet plant, scientifically known as Beta vulgaris, which belongs to the Amaranthaceae family. This concentrated extract is highly regarded for its high nitrate content, making it a popular choice for those seeking natural ways to boost overall well-being. Beet Root Extract Powder is produced from organically grown beets. The beets are harvested, cleaned, and processed to extract their juice. This juice is then concentrated and dried into a fine powder. The extraction process is designed to retain a high concentration of nitrates, which are key bioactive compounds in beets known for their various health benefits. Beet Root Extract Powder 25% Nitrate is particularly rich in nitrates, which are converted into nitric oxide in the body. In addition to nitrates, beet root extract contains antioxidants, vitamins (such as vitamin C), minerals (including potassium and iron), and phytonutrients. Beet Root Extract Powder has a mildly sweet, earthy flavor typical of beets. Its concentrated form makes it a versatile ingredient that can be easily incorporated into various recipes. It blends well into smoothies, juices, and workout supplements, providing a natural nitrate boost. It can also be added to soups, sauces, and baked goods to enhance their nutritional value and impart a subtle beet flavour. To maintain its potency and shelf life, store Beet Root Extract Powder 25% Nitrate in a cool, dry place away from direct sunlight. Ensure the container is tightly sealed to prevent moisture absorption and contamination.
Main Producing Countries |
China, France, Germany, Poland, Russia, Ukraine and United States
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Product Use |
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
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| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | Purplish red | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | 100% Passes through #80 mesh | USP<786> |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Total ash | NMT 10.0% w/w | USP<561> |
| Solvent Residue | Negative | GC |
| Extract Solvent | Water and Ethanol | USP |
| Assay (Nitrate) | NLT 25% | UV |
| Bulk Density | 0.4-0.6g/ml | USP<616> |
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 1 ppm | USP<232> |
| Arsenic | NMT 1 ppm | USP<232> |
| Mercury | NMT 0.1 ppm | USP<232> |
| Cadmium | NMT 1 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate Count | NMT 10,000 cfu/g | USP<61> |
| Yeast & Mold | NMT 1000 cfu/g | USP<61> |
| E. Coli | NMT 40 cfu/100g | USP<62> |
| Salmonella | Negative | USP<62> |
| Staphylococcus | Negative | USP<62> |
Synonyms
Detail not available
Biological SourceBeta vulgaris
Detail not available
Parts UsedRoot
Major componentsDetail not available
Other constituentsDetail not available
Health categoriesDetail not available
DescriptionDetail not available
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