+1 702-983-7166Customer Support
Astragalus Root Powder

Astragalus Root Powder

SKU#: GJ764
  • Buy above XXXXX kg for XXXXX each and save 0.00%
  • Buy above XXXXX kg for XXXXX each and save 8.33%
  • Buy above XXXXX kg for XXXXX each and save 16.67%
Non-GMO Vegan Gluten-Free Allergen-Free All-Natural Cholesterol-Free Dairy-Free Fish-Free Milk-Free Non-Toxic Nut-Free Peanut-Free Shellfish-Free Soy-Free Treenut-free Vegeterian Yeast-Free
Name Your Price No reasonable price refused!
Hi Guest user,

You must log in to View it.

you can view and download documentation, see detailed product information, request for samples, sell your own products, and chat with our experts.


Register As Buyer Log in
Want high volume of this product? Please place your Bid High Volume Bid

Tell Us Your Requirement

Total : 20.00Kg x 1 = 20.00Kg

Would you be available for a call at your earliest convenience?

Product Description

Botanical Name: Astragalus membranaceus
Plant Part Used: Roots
Processing Method: Drying, Grinding

Also known as Milk-vetch, Huang, and Locoweed which belong to the family Fabaceae. It is native to North America, Europe, and Asia. Isoquercitrin, isorhamnetin-3-b-glucoside, ononin, calycosin, and formononetin are the major phytochemicals present in the Astragalus root. This root is a power pack of potent antioxidants like flavonoids that combat harmful free radicles and protect cells. Intake or application of this herb root is good for the immune system, liver, respiratory system, and heart health.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Conventional
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Conventional RM powders
  • Package Type:
    20.00Kg
Product Data

Main Producing Countries
China, Iran, Mongolia and United States

Product Use

Production & Sourcing

Astragalus, also known as huang qi or milkvetch, is a herbaceous plant native to China. It has been used for thousands of years in Traditional Chinese Medicine (TCM) and is now gaining popularity in Western medicine as well. The plant is a member of the legume family and is characterized by its pea-like flowers and leaves with small leaflets. Astragalus can be cultivated in a variety of regions, including China, Mongolia, Korea, and other parts of Asia, as well as parts of Europe and North America. The plant is typically grown in dry, sandy or rocky soils, often on hills or mountains. It requires a sunny and well-drained environment to thrive. In terms of production, the plant is typically grown from seeds or root cuttings. It takes about 3-4 years for the plant to reach maturity and become harvestable. Once harvested, the roots are cleaned, dried, and processed into various forms, such as powder, capsules, tinctures, and extracts. The dried roots are also commonly used in soups, tea, and other culinary preparations.
 

Application

Functionality

Benefits

Use In Manufacturing

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 267
Amount/serving % Daily Value*
Total Fat 0g 0.00%
Saturated Fat 0g 0.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 0mg 0.00%
Total Carbohydrate 66.7g 22.00%
Dietary Fiber 23.2g 82.82%
Total Sugars 33.7g %
Includes 0g Added Sugars 0.00%
Protein 0g 0.00%
Vitamin D 0mcg 0.00%
Calcium 256.7mg 19.69%
Iron 0mg 0.00%
Potassium 0mg 0.00%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

The biological source of Astragalus is Astragalus membranaceaus.

The other names of Astragalus are Milkvetch, and Huang-qi.

The phytochemicals present in Astragalus are saponins, isoflavone and flavonoids.

We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.

Yes, Astragalus Root Powder is BSE/TSE free. As it is obtained from the plant part. Transmissible Spongiform Encephalopathies (TSE) and Bovine Spongiform Encephalopathy (BSE) are prion-induced disease sources of which are animals. Hence, it is free form BSE/TSE.

Ash value is the residue remaining after the incineration of the drug or plant part. It represents the number of inorganic salts naturally occurring in the ingredient and adhering to it. It also includes inorganic matter, which helps to identify adulteration. Ash value greater than 5% is an indicator of the addition of inorganic metal salts in the product.

Yes, this product is Gluten-free, and the supplies materials come from a dedicated manufacturing facility for the product mentioned above, which is wheat-free, gluten-free, dairy-free, peanut-free, tree nut-free, soy-free, and are KOSHER certified. All production facilities are HACCP compliant and strictly follow current Good Manufacturing (cGMPs). In addition, the HACCP Practices program strictly observes any cross-contamination and food safety issues.

The moisture content in Astragalus Root Powder is not more than 5% as more than the limit it may cause microbial contamination.
Hi Guest user,

You must log in to View it.

you can view and download documentation, see detailed product information, request for samples, sell your own products, and chat with our experts.


Register As Buyer Log in
Biological source: Astragalus membranaceaus
Shelf Life: 36months
Plant part used: Roots
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Yellow brown Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size Passes through #80 mesh USP<786>
Loss on drying NMT 5.0% w/w USP<731>
Total ash NMT 5.0% w/w USP<561>
Solvent Residue N/A /
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 10,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>
Staphylococcus aureus Absent USP < 62 >

Detail not available

Common Name

Detail not available

Synonyms

Detail not available

Biological Source

'Detail not available'

Family

Detail not available

Parts Used

Detail not available

Major components

Detail not available

Other constituents

Detail not available

Health categories

Detail not available

Description

Detail not available

See what are often bought with this!

Bought Together

Organic Turmeric Powder
Organic
SKU : GJ60 In stock

Organic Turmeric Powder

Echinacea purpurea Extract Powder 4:1
SKU : GJ7624 In stock

Echinacea purpurea Extract Powder 4:1

Organic Lemon Balm Herb, TBC
Organic
SKU : GJ18599 In stock

Organic Lemon Balm Herb, TBC

Organic Wheat Grass Powder
SKU : GJ62 In stock

Organic Wheat Grass Powder

Turmeric root extract powder 4:1
SKU : GJ10354 In stock

Turmeric root extract powder 4:1

Konjac Root Extract Powder 90% Glucomannan
SKU : GJ14354 In stock

Konjac Root Extract Powder 90% Glucomannan

Broccoli Sprout Extract Powder 10:1
SKU : GJ1413 In stock

Broccoli Sprout Extract Powder 10:1

Vitamin B1 Thiamine HCl Powder
SKU : GJ6363 In stock

Vitamin B1 Thiamine HCl Powder

Ginkgo Biloba Extract Powder 10:1
SKU : GJ3131 In stock

Ginkgo Biloba Extract Powder 10:1

Lipase Powder 500 FIP/g
SKU : GJ17210 In stock

Lipase Powder 500 FIP/g

Unlock Your Ingredient Potential!

Get your free Green Jeeva catalog Now.
Sign up for our newsletter and discover how we can elevate your product formulations.