Aloe Vera Leaf Powder

Aloe Vera Leaf Powder

SKU#: GJ189
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Product Description

Botanical Name: Aloe barbadensis
Plant Part Used: Leaves
Processing Method: Drying, Grinding

Aloe Vera is a shrubby, perennial, xerophytic plant. It has pea-green color. It belongs to the Asphodelaceae family. It is native to North Africa, Southern Europe, and the Canary Islands. The main active components present in Aloe vera are vitamins, enzymes, minerals, sugars, lignin, saponins, salicylic acids, and amino acids. It's rich in vitamin A, E, C. It also has a high amount of calcium, chromium, copper, selenium, magnesium, manganese, potassium, sodium, and zinc. It has anti-inflammatory properties because it is rich in auxins and gibberellin hormones. It is widely used in skincare products by cosmetic industries. It is rich in antioxidants. It is popularly known for its moisturizing property.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Herbal Ingredients
  • Product Sub Category:
    Herbal
  • Product Mix Category:
    Conventional RM powders
  • Package Type:
    20.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

QC Documents
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Aloe vera leaf powder is greenish in color with characteristic aloe vera aroma and flavour.

The biological source of Aloe Vera Leaf Powder is Aloe barbadensis.

Mesh size also known as sieve size. It is a measurement of particle size defined as the number of openings in one square inch of a screen. Here Aloe vera leaf powder passes 100% through 80 mesh. The size of powder particle can be customized according to the requirement.

We provide Aloe vera leaf powder with moisture content below 10%. The moisture content of the product facilitates the growth of microorganisms in the product which in turn increases the risk of biological hazards. Moisture content below 10% in our product ensures better control of microbial growth and in turn, increased shelf life.

Ash value is the residue remaining after the incineration of the drug or plant part. Ash value represents the amount of inorganic salts naturally occurring in the ingredient and adhering to it. It also includes inorganic matter which helps to identify adulteration. Ash value greater than 10% is an indicator of the addition of inorganic metal salts in the product.

We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.

We get our product tested on microbial parameters, heavy metal parameters, and when all fall within a suitable limit & safe for human consumption then we accept the product. The Aloe vera leaf powder which we provide is safe for consumption.

Consumption of E.coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E.coli or salmonella in it.

Genetically modified organisms may pose challenging risks to food safety. We do not accept Aloe vera leaf powder from the farms and facilities where GMO crops are grown and processed.
Statements
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Biological source: Aloe barbadensis
Shelf Life: 38months
Plant part used: Leaves
Country Of Origin: Mexico
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color White to cream Organoleptic
Odor None Organoleptic
Taste NA Organoleptic
Mesh size 95% Passes through #40 mesh USP<786>
Mesh size 90% Passes through #60 mesh USP<786>
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 100,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>
Coliform NMT 100 cfu/g USP<62>

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