Wintergreen Leaf Powder
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          Wintergreen Leaf Powder

          SKU#: GJ16064
          Quantity Price Save
          XXXXX XXXXX 0.00%
          XXXXX XXXXX 5.00%
          XXXXX XXXXX 8.00%
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          $0.00/Gm

          Product Description

          Botanical name: Gaultheria procumbens
          Plant Part Used: Leaves
          Processing Method: Drying, Grinding

          Wintergreen Leaf Powder is derived from the leaves of the Gaultheria procumbens plant, a member of the Ericaceae family. The leaves are harvested, dried, and ground into powder, preserving their natural compounds.It contains methyl salicylate, a compound known for its aromatic and soothing properties, along with other phytochemicals like flavonoids and tannins. The powder is commonly used in herbal teas, and dietary supplements.

          To prevent and control biological hazards, we ensure that microbial parameters in our products comply with microbial limits as specified by the American Herbal Product Association (AHPA). We generally test total plate count (TPC), Yeast and mold, E Coli & Salmonella in our products.

          This is a light yellowish-brown free flowing powder with characteristic odor.

          Genetically modified organisms may pose challenging risks to food safety. We do not accept Wintergreen Leaf from the farms and facilities where GMO crops are grown and processed.

          Consumption of E.coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide product containing E.coli or Salmonella.

          We provide Wintergreen Leaf Powder with moisture content below 10%. The moisture content of the product facilitates the growth of microorganisms in the product, which in turn increases the risk of biological hazards. Moisture content below 10% in our product ensures better control of microbial growth and, in turn, increased shelf life.

          Yes, the wintergreen leaf powder we provide is free of all allergen as per US FDA.

          Sulfated ash value is used to determine the presence of inorganic impurity in an organic substance. When sulfuric acid is used, the resulting material is known as sulfated ash. Ash value greater than 10% is an indicator of the addition of inorganic impurities in the product. So, we provide sulfated ash below 5%.

          The botanical name of the product is Gaultheria procumbens. It is otherwise known as boxberry, checkerbery, groundberry, etc.

          Yes, this product is food grade.
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          Biological source: Gaultheria procumbens
          Shelf Life: 24 months
          Plant part used: Leaf
          Country Of Origin: China
          Items Specification Test Methods
          Physical Analysis
          Description Powder Organoleptic
          Color Light yellow brown Organoleptic
          Odor Characteristic Organoleptic
          Taste Characteristic Organoleptic
          Mesh size 95% Passes through #60 mesh USP<786>
          Loss on drying NMT 10.0% w/w USP<731>
          Total Heavy Metals
          Total Heavy Metals NMT 10 ppm USP<231>
          Lead NMT 0.5 ppm USP<232>
          Arsenic NMT 2 ppm USP<232>
          Mercury NMT 0.1 ppm USP<232>
          Cadmium NMT 1 ppm USP<232>
          Microbiology Test
          Total Plate count NMT 100,000 cfu/g USP<2021>
          Yeast & Mold NMT 10000 cfu/g USP<2021>
          E. coli Negative USP<2022>
          Salmonella Negative USP<2022>

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          Total : 25.00Kg x 1 = 25.00Kg

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