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Botanical Name: Rhamnus cathartica
Plant Part Used: Fruit
Processing Method: Drying, Grinding
also known as Sallow Thorn belongs to the family Elaeagnaceae. It is native to Great Britain and also found in Europe and Asia. These berries are a good source of powerful antioxidants like carotenoids and tocopherols, flavonoids, tannins, phenolic acids, and ascorbic acid. Polyphenols are major active components of this fruit. It has very good nutritional value that contains polyunsaturated fatty acids, and provitamins A, C, and E.
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
Amount/serving | % Daily Value* | |
Total Fat 7.5g | 10.77% | |
---|---|---|
Saturated Fat 1.2g | 5.00% | |
Trans Fat 0g | % | |
Cholesterol 0mg | 0.00% | |
Sodium 41.28mg | 1.71% | |
Total Carbohydrate 17.6g | 5.67% | |
Dietary Fiber 9.5g | 33.91% | |
Total Sugars 6.6g | % | |
Includes 0g Added Sugars | 0.00% | |
Protein 34.6g | 68.00% |
Vitamin D 0mcg | 0.00% | |
---|---|---|
Calcium 383mg | 29.46% | |
Iron 11.68mg | 61.11% | |
Potassium 1499.96mg | 31.89% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Generally, we provide Organic Sea Buckthorn powder from different countries. But the country of origin of this product is China.
Items | Specification | Test Methods |
---|---|---|
Physical Analysis | ||
Description | Powder | Organoleptic |
Color | Yellow | Organoleptic |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Mesh size | 100% Passes through #80 mesh | USP<786> |
Loss on drying | NMT 10.0% w/w | USP<731> |
Total ash | NMT 10.0% w/w | USP<561> |
Pesticide residue | Meet USP<561> | Meet USP<561> |
Identification | Identical to R.S. sample | USP |
Total Heavy Metals | NMT 10 ppm | USP<231> |
Lead | NMT 0.5 ppm | USP<232> |
Arsenic | NMT 1 ppm | USP<232> |
Mercury | NMT 0.5 ppm | USP<232> |
Cadmium | NMT 0.5 ppm | USP<232> |
Microbiology Test | ||
Total Plate Count | NMT 100,000 cfu/g | USP<61> |
Yeast & Mold | NMT 1000 cfu/g | USP<61> |
E. Coli | Negative | USP<62> |
Salmonella | Negative | USP<62> |
Synonyms
Biological Source
Rhamnus cathartica
Parts Used
fruit
Major components Other constituentsDetail not available
Health categoriesDescription